Structural Characterization and Immune Activity Screening of Polysaccharides With Different Molecular Weights From Astragali Radix.
Structural Characterization and Immune Activity Screening of Polysaccharides With Different Molecular Weights From Astragali Radix.
复制标题
不同分子量黄芪多糖的结构表征及免疫活性筛选
DOI:
10.3389/fphar.2020.582091
复制
发表时间:
2020
影响因子:
5.6
通讯作者:
Qin XM
中科院分区:
文献类型:
--
作者:
Li K;Cao YX;Jiao SM;Du GH;Du YG;Qin XM
Saccharides are the most abundant substance with the strongest immunological activity in Astragali Radix (AR). However, systematic structure study and immunoactivity screening of polysaccharides with different molecular weights (Mw) in AR have yet to be conducted. In this study, Astragalus polysaccharides (APSs) were divided into three fragments of different Mw values, >2,000 kDa (APS-Ⅰ), about 10 kDa (APS-Ⅱ), and about 300 Da (APS-Ⅲ), by using ultrafiltration for the first time. The structural differences of the three products were determined on the basis of monosaccharide composition, FT-IR spectrum, linkage analysis, and nuclear magnetic resonance analysis. Cellular immune activity experiments in vitro and cyclophosphamide immunosuppression animal model experiments in vivo for nonspecific and specific immunoactivity screening were applied to identify the most immunogenic fragment in APSs. Linkage analysis results showed that APS-Ⅰ, APS-Ⅱ, and APS-Ⅲ have different attachment sites of monosaccharide residues. Immune screening experiments indicated that the Mw of the APSs influenced their activity, and APS-Ⅱ had the strongest immunoenhancing activity among the products. This research may serve as a reference for further study on APSs with different structures and immune activities, and as a guidance for the quality control of APSs and the development of new APS products.
登录
查看更多内容
DOI:
10.3390/molecules23010062
发表时间:
2017-12-28
期刊:
Molecules (Basel, Switzerland)
影响因子:
--
作者:
Liu AJ;Yu J;Ji HY;Zhang HC;Zhang Y;Liu HP
通讯作者:
Liu HP
影响因子:
5.6
作者:
Du, Xiaogang;Zhao, Bing;Zeng, Xianyin
通讯作者:
Zeng, Xianyin
影响因子:
4.6
作者:
Han, Jin;Guo, Da;Gui, Bao-Song
通讯作者:
Gui, Bao-Song
影响因子:
11.2
作者:
Sun, Liqin;Wang, Ling;Zhou, Yan
通讯作者:
Zhou, Yan
DOI:
10.1016/s0002-9378(12)90907-2
发表时间:
1993-01-01
影响因子:
9.8
作者:
RUBIN, SC;FINSTAD, CL;LLOYD, KO
通讯作者:
LLOYD, KO