The CRISPR-Cas systems were selectively inactivated during evolution of Bacillus cereus group for adaptation to diverse environments
The CRISPR-Cas systems were selectively inactivated during evolution of Bacillus cereus group for adaptation to diverse environments
复制标题
蜡样芽孢杆菌群进化过程中,CRISPR-Cas系统被选择性失活以适应不同的环境
DOI:
10.1038/s41396-020-0623-5
复制
发表时间:
2020-03
期刊:
影响因子:
--
通讯作者:
Peng Donghai
中科院分区:
文献类型:
--
作者:
Zheng Ziqiang;Zhang Yulan;Liu Zhiyu;Dong Zhaoxia;Xie Chuanshuai;Bravo Alej;ra;Soberon Mario;Mahillon Jacques;Sun Ming;Peng Donghai
CRISPR-Cas systems are considered as barriers to horizontal gene transfer (HGT). However, the influence of such systems on HGT within species is unclear. Also, little is known about the impact of CRISPR-Cas systems on bacterial evolution at the population level. Here, using Bacillus cereus sensu lato as model, we investigate the interplay between CRISPR-Cas systems and HGT at the population scale. We found that only a small fraction of the strains have CRISPR-Cas systems (13.9% of 1871), and most of such systems are defective based on their gene content analysis. Comparative genomic analysis revealed that the CRISPR-Cas systems are barriers to HGT within this group, since strains harboring active systems contain less mobile genetic elements (MGEs), have lower fraction of unique genes and also display limited environmental distributions than strains without active CRISPR-Cas systems. The introduction of a functional CRISPR-Cas system into a strain lacking the system resulted in reduced adaptability to various stresses and decreased pathogenicity of the transformant strain, indicating that B. cereus group strains could benefit from inactivating such systems. Our work provides a large-scale case to support that the CRISPR-Cas systems are barriers to HGT within species, and that in the B. cereus group the inactivation of CRISPR-Cas systems correlated with acquisition of MGEs that could result in better adaptation to diverse environments.
登录
查看更多内容
影响因子:
56.9
作者:
McDaniel, Lauren D.;Young, Elizabeth;Paul, John H.
通讯作者:
Paul, John H.
影响因子:
14.9
作者:
Grissa, Ibtissem;Vergnaud, Gilles;Pourcel, Christine
通讯作者:
Pourcel, Christine
影响因子:
10.7
作者:
Price MN;Dehal PS;Arkin AP
通讯作者:
Arkin AP
DOI:
10.1126/science.1165771
发表时间:
2008-12-19
期刊:
Science (New York, N.Y.)
影响因子:
--
作者:
Marraffini LA;Sontheimer EJ
通讯作者:
Sontheimer EJ
影响因子:
28.3
作者:
Turgeman-Grott I;Joseph S;Marton S;Eizenshtein K;Naor A;Soucy SM;Stachler AE;Shalev Y;Zarkor M;Reshef L;Altman-Price N;Marchfelder A;Gophna U
通讯作者:
Gophna U