Econometric analysis of consumers' confidence in domestic foods

消费者对国产食品信心的计量分析

• 批准号: 21580277
• 负责人: SATO Kazuo
• 金额: $ 3.16万
• 依托单位: Rakuno Gakuen University
• 依托单位国家: 日本
• 项目类别: Grant-in-Aid for Scientific Research (C)
• 财政年份: 2009
• 资助国家: 日本
• 起止时间: 2009 至 2012
• 项目状态: 已结题
• 来源: https://kaken.nii.ac.jp/grant/KAKENHI-PROJECT-21580277/
• 关键词: 食の安全; 国際比較

Is Japanese consumers’ preference for domestic foods exceptionally strong? In this study, we conducted surveys on beef consumption including choice experiments in Japan, Korea and China. The result of analysis of the Japanese respondents by the latent class model was fairly similar to that of the Korean. Also, the ratio of consumers who shows strong preference for domestic beef in Japan is not so high as those of the other two countries. Conclusion in our framework is that Japanese consumers’ preference for domestic foods is not exceptional.

日本消费者对国产食品的偏好是否格外强烈？在本研究中，我们在日本，韩国和中国进行了包括选择实验在内的牛肉消费调查。日本受访者的潜在阶级模型的分析结果是相当相似的韩国。此外，日本消费者对国产牛肉表现出强烈偏好的比例没有其他两个国家那么高。在我们的框架中的结论是，日本消费者对国产食品的偏好并不例外。