Discipline D: Special Projects Method Validation

特殊项目跟踪3方法验证项目摘要 印第安纳州卫生部微生物学实验室将致力于 并完成方法开发和验证项目，以增加疫情检测 将产气荚膜梭菌和产气荚膜梭菌肠毒素检测纳入一种 食物的味道。国际卫生组织食品化学实验室将致力于扩展LC/MS/MS 农药添加新基质的方法。建议的矩阵是果汁和各种 未经验证的婴儿食品水果和蔬菜。该方法是AOAC 2007.01 “食品中残留农药的乙腈提取和镁分配 硫酸盐“，通常称为QuEChERS提取方法。分析将在 LCMSMS。

Special Projects Track 3 Method Validation Project Summary The Indiana State Department of Health (ISDH) Microbiology Laboratory will work on and complete a method development and validation project to increase outbreak testing to include Clostridium perfringens and C. perfringens enterotoxin detection in a variety of foods. The ISDH Food Chemistry Laboratory will work to extend the LC/MS/MS method for pesticide to new matrices. Proposed matrices are fruit juices and various unvalidated baby food fruits and vegetables. The method is the AOAC 2007.01 “Pesticide Residues in Foods by Acetonitrile Extraction and Partitioning with Magnesium Sulfate”, commonly referred to as the QuEChERS extraction method. Analysis will be by LCMSMS.