Kentucky Department for Public Health DPHPS Food Safety Branch Conformance with t

肯塔基州公共卫生部-DPHPS食品安全处 合作协议摘要 符合制造食品监管程序标准(MFRPS)(U18) 融资机会公告(FOA)编号：RFA-FD-12-007 2012年4月16日 摘要： 我们机构的MFRPS项目从2011年7月开始招生。已经有很多差距了 在我们的计划中发现的问题包括缺乏一个与FDA相当的坚实的监管平台， 其中执行统一标准，作为国家综合粮食保护体系的一部分。 在满足大多数(如果不是全部)MFRPS计划标准方面存在一个关键差距，包括 缺乏人力资源(包括一名培训干事、一名合规干事和一个MFRPS项目 协调员)。本合作协议资金申请的预期结果是 利用现有的联邦(FDA)推进国家一体化食品安全体系的努力 资金援助允许肯塔基州制造食品监管计划 达到并保持与制造食品监管机构的显著或完全一致 程序标准(MFRPS)。此合作资金申请，如果成功，将允许 我们的州食品保护计划旨在解决机构内发现的许多差距和障碍， 并将允许所有食品安全处在#年实施功能齐全的MFRPS计划 肯塔基州。 此合作协议申请的目的是资助两(2)个MFRPS-专用 作为我们食品保护团队的一员。这两名额外员工的增加 给我们的工作人员，其中一人将被指定为MFRPS项目协调员，将提供 肯塔基州DPH-食品安全处人力资源能力制定和实施 将导致重大到完全符合MFRPS的全面战略计划， 和计划与我们的联邦(FDA)合作伙伴等同；这是我们的高级 肯塔基州食品保护计划作为国家食品一体化的关键合作伙伴向前推进 安全系统。

Kentucky Department for Public Health-DPHPS Food Safety Branch Cooperative Agreement Abstract Conformance with the Manufactured Food Regulatory Program Standards (MFRPS) (U18) Funding Opportunity Announcement (FOA) Number: RFA-FD-12-007 April 16, 2012 Abstract: Our agency's enrollment in the MFRPS program started in July 2011. Many gaps already identified in our program include lack of a solid regulatory platform, equivalent to that of FDA's, in which to enforce uniform standards as part of a nationally integrated food protection system. A key gap with regards to fulfilling most, if not all of the MFRPS program standards includes the lack of human resources (including a training officer, compliance officer, and a MFRPS Project Coordinator). The intended outcome of this Cooperative Agreement Funding Application is to advance efforts for a nationally integrated food safety system by utilizing available federal (FDA) funding assistance to allow Kentucky's State Manufactured Food Regulatory Program to achieve and maintain significant to full conformance with the Manufactured Food Regulatory Program Standards (MFRPS). This Cooperative Funding Application, if successful, will allow our state food protection program to address many intra-agency identified gaps and obstacles, and will allow all the Food Safety Branch to implement a fully-functional MFRPS program in Kentucky. The intent of this Cooperative Agreement application is to fund two (2) MFRPS-dedicated personnel as part of our Food Protection Team. The addition of these two additional employees to our staff, one of whom will be designated as the MFRPS Project Coordinator, will provide the Kentucky DPH-Food Safety Branch the human resource capability to develop and implement a comprehensive strategic plan that will result in significant to full conformance with the MFRPS, and program equivalency with our federal (FDA) partners; a key component of advance our Kentucky Food Protection program forward as a key partner in a nationally integrated food safety system.