茶黄素TF-3通过67LR调控PKCδ/aSMase通路诱导前列腺癌PC-3细胞凋亡的机制研究
批准号:
81803236
项目类别:
青年科学基金项目
资助金额:
22.0 万元
负责人:
孙伶俐
依托单位:
学科分类:
人类营养
结题年份:
2021
批准年份:
2018
项目状态:
已结题
项目参与者:
孙世利、向丽敏、赖幸菲、黎秋华、曾斌
中文摘要
前列腺癌发病率为西方国家男性肿瘤之首。我国前列腺癌发病死亡率逐年增长,对前列腺癌的防治及其机制研究十分必要。研究表明,绿茶EGCG对前列腺癌具有显著抑制作用,茶黄素单体TF-3是绿茶EGCG衍生物,具有EGCG所有活性位点,对某些癌症抗性优于EGCG。我们前期研究证实,茶黄素TF-3能够显著诱导前列腺癌PC-3细胞凋亡,促进PC-3细胞中PKCδ(Ser664)磷酸化,上调aSMase蛋白表达,其抑制细胞生长能力与67LR表达水平显著相关。由此推测“TF-3通过与67LR作用激活PKCδ/aSMase信号通路,进而诱导PC-3细胞凋亡”。本研究拟以前列腺癌PC-3细胞为模型,阐明TF-3调控PKCδ/aSMase信号通路诱导PC-3细胞凋亡,明确67LR的介导作用,揭示TF-3诱导前列腺癌PC-3细胞凋亡的机制,最后在前列腺癌小鼠模型中验证,为红茶及其功能成分抗癌机制研究提供理论依据。
英文摘要
Prostate cancer (PC) is the most common invasive malignancy among human males in the western world. In recent years, the morbidity and mortality rate of prostate cancer have rising tendency in our country. Therefore, the prevention of prostate cancer and its pathogenesis research have great significance. There is increasing evidence revealing that green tea EGCG showed significant inhibition to the growth of prostate cancer cells. Theaflavins monomer TF-3 is EGCG derivatives, contains all active site of EGCG, having stronger resistance for certain types of cancer than EGCG. Our previous study confirmed that TF-3 have significant effects of anti-prostate cancer and induce apoptosis of PC-3 cells. We also found that TF-3 can raised aSMase protein expression and protein kinase C δ (PKCδ) phosphorylation at Ser664. Moreover, the inhibitory activity was correlated with expression of 67LR. Thus, we speculate that “the mechanism by which TF-3 induces apoptosis may be dependent on the PKCδ/aSMase signaling pathway via 67LR functions as a cancer-specific death receptor”. In this project, by using prostate cancer PC-3 cells as a model, we clarified TF-3 induced apoptosis of prostate cancer PC-3 cells through PKC δ/aSMase signaling pathways, and cleared the mediating role of 67LR in this process, revealing the mechanism of TF-3 induced PC-3 apoptosis and validating this mechanism in prostate cancer mice model. Further research may provide us with more information about the anti-cancer activities of black tea and its functional components and facilitate the usage in cancer prevention and treatment.
前列腺癌是一种常见的男性恶性肿瘤,其发病率为西方国家男性肿瘤之首。近年来,我国前列腺癌发病率及死亡率逐年增长,因此,对前列腺癌的防治及其机制研究具有十分重要的意义。研究表明,绿茶EGCG对前列腺癌具有显著抑制作用,红茶是世界上消费量最大的茶类,茶黄素是红茶中最主要的活性物质,茶黄素单体TF-3是绿茶EGCG衍生物,具有EGCG所有活性位点,对某些癌症抗性优于EGCG。我们前期研究证实,茶黄素TF-3能够显著诱导前列腺癌PC-3细胞凋亡,促进PC-3细胞中PKCδ磷酸化,上调aSMase蛋白表达,其抑制细胞生长能力与67LR表达水平显著相关。由此推测“TF-3通过与67LR作用激活PKCδ/aSMase信号通路,进而诱导PC-3细胞凋亡”。. 本项目研究以前列腺癌PC-3细胞为模型,以人正常的前列腺上皮RWPE-1细胞为对照,证实了茶黄素TF-3能够显著抑制前列腺癌PC-3细胞生长,诱导细胞凋亡并对PC-3细胞周期具有明显的阻滞作用,而对正常的RWPE-1细胞无影响。并证实茶黄素TF-3对前列腺癌PC-3细胞及正常的RWPE-1细胞的生长抑制作用的显著差异取决于两种细胞株表面67 kda层粘连蛋白受体(67LR)表达的显著差异相关。进一步,对茶黄素TF-3诱导PC-3细胞凋亡的机制进行研究发现,茶黄素TF-3是通过调控PKCδ/aSMase信号通路诱导前列腺癌PC-3凋亡,其对PC-3细胞中PKCδ/aSMase信号通路的调控受到细胞表面67LR的介导作用。最后在动物水平验证了67LR介导茶黄素TF-3调控PKCδ/aSMase信号通路抗前列腺癌作用,阐明了茶黄素TF-3抗前列腺癌作用的分子机制,验证了本项目的科学假说。项目的开展为红茶及其功能成分抗癌作用机制研究提供理论基础,为创新天然抗肿瘤药物或辅助药物的开发提供理论依据,具有良好的应用前景及后续研究价值。
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Tea Polypeptide Ameliorates Diabetic Nephropathy through RAGE and NF-κB Signaling Pathway in Type 2 Diabetes Mice
茶多肽通过 RAGE 和 NF-κ B 信号通路改善 2 型糖尿病小鼠的糖尿病肾病
DOI:
10.1021/acs.jafc.8b04819
发表时间:
2018-11-14
期刊:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
影响因子:
6.1
作者:
[Deng, Xuming, Sun, Lingli, Sun, Shili]
通讯作者:
Sun, Shili
A combination of Citrus reticulata peel and black tea inhibits migration and invasion of liver cancer via PI3K/AKT and MMPs signaling pathway
陈皮与红茶组合通过PI3K/AKT和MMPs信号通路抑制肝癌迁移和侵袭
DOI:
10.1007/s11033-019-05157-z
发表时间:
2019-10-30
期刊:
MOLECULAR BIOLOGY REPORTS
影响因子:
2.8
作者:
[Wen, Shuai, Sun, Lingli, Sun, Shili]
通讯作者:
Sun, Shili
Mixtures of Tea andCitrus maxima(pomelo) Alleviate Lipid Deposition in HepG2 Cells Through the AMPK/ACC Signaling Pathway
茶和柚子的混合物通过 AMPK/ACC 信号通路减轻 HepG2 细胞中的脂质沉积
DOI:
10.1089/jmf.2020.4706
发表时间:
2020-07-24
期刊:
JOURNAL OF MEDICINAL FOOD
影响因子:
2.4
作者:
[An, Ran, Wen, Shuai, Sun, Shi-Li]
通讯作者:
Sun, Shi-Li
Six types of tea reduce high-fat-diet-induced fat accumulation in mice by increasing lipid metabolism and suppressing inflammation
六种茶通过增加脂质代谢和抑制炎症来减少高脂肪饮食引起的小鼠脂肪堆积
DOI:
10.1039/c8fo02334d
发表时间:
2019-04-01
期刊:
FOOD & FUNCTION
影响因子:
6.1
作者:
[Liu, Chen, Guo, Yuntong, Cao, Fanrong]
通讯作者:
Cao, Fanrong
Antiobesity and anti-inflammation effects of Hakka stir-fried tea of different storage years on high-fat diet-induced obese mice model via activating the AMPK/ACC/CPT1 pathway
不同储藏年份客家炒茶激活AMPK/ACC/CPT1通路对高脂饮食诱导肥胖小鼠模型的抗肥胖和抗炎作用
DOI:
10.29219/fnr.v64.1681
发表时间:
2020-06-08
期刊:
FOOD & NUTRITION RESEARCH
影响因子:
3.3
作者:
[Li, Qiuhua, Lai, Xingfei, Sun, Shili]
通讯作者:
Sun, Shili
共 6 条
绿茶多肽调控ACE/ACE2互相拮抗的关键通路降血压作用及其分子机制
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批准号:2020A151501266
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项目类别:省市级项目
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资助金额:10.0万元
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批准年份:2020
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负责人:孙伶俐
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依托单位:
国内基金
海外基金