Increase in the Intracellular Bulk Water Content in the Early Phase of Cell Death of Keratinocytes, Corneoptosis, as Revealed by 65 GHz Near-Field CMOS Dielectric Sensor.
Increase in the Intracellular Bulk Water Content in the Early Phase of Cell Death of Keratinocytes, Corneoptosis, as Revealed by 65 GHz Near-Field CMOS Dielectric Sensor.
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DOI:
10.3390/molecules27092886
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发表时间:
2022-04-30
期刊:
影响因子:
4.6
通讯作者:
Matsui, Takeshi
中科院分区:
文献类型:
--
作者:
Shiraga, Keiichiro;Ogawa, Yuichi;Kikuchi, Shojiro;Amagai, Masayuki;Matsui, Takeshi
While bulk water and hydration water coexist in cells to support the expression of biological macromolecules, how the dynamics of water molecules, which have long been only a minor role in molecular biology research, relate to changes in cellular states such as cell death has hardly been explored so far due to the lack of evaluation techniques. In this study, we developed a high-precision measurement system that can discriminate bulk water content changes of ±0.02% (0.2 mg/cm3) with single-cell-level spatial resolution based on a near-field CMOS dielectric sensor operating at 65 GHz. We applied this system to evaluate the temporal changes in the bulk water content during the cell death process of keratinocytes, called corneoptosis, using isolated SG1 (first layer of stratum granulosum) cells in vitro. A significant irreversible increase in the bulk water content was observed approximately 1 h before membrane disruption during corneoptosis, which starts with cytoplasmic high Ca2+ signal. These findings suggest that the calcium flux may have a role in triggering the increase in the bulk water content in SG1 cells. Thus, our near-field CMOS dielectric sensor provides a valuable tool to dissect the involvement of water molecules in the various events that occur in the cell.
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DOI:
10.1074/jbc.m111.329219
发表时间:
2012-03-30
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Conner MT;Conner AC;Bland CE;Taylor LH;Brown JE;Parri HR;Bill RM
通讯作者:
Bill RM
影响因子:
3.3
作者:
Li, Z;Lazaridis, T
通讯作者:
Lazaridis, T
影响因子:
5.4
作者:
Mitsunaka, Takeshi;Sato, Daiki;Fujishima, Minoru
通讯作者:
Fujishima, Minoru
影响因子:
5.5
作者:
Bortner CD;Cidlowski JA
通讯作者:
Cidlowski JA
影响因子:
4.6
作者:
Martins, Murillo L.;Dinitzen, Alexander B.;Bordallo, Heloisa N.
通讯作者:
Bordallo, Heloisa N.