A prebiotic fiber increases the formation and subsequent absorption of compound K following oral administration of ginseng in rats.
A prebiotic fiber increases the formation and subsequent absorption of compound K following oral administration of ginseng in rats.
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DOI:
10.1016/j.jgr.2014.11.002
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发表时间:
2015-04
影响因子:
6.3
通讯作者:
Kim, Dong-Hyun
中科院分区:
文献类型:
--
作者:
Kim, Kyung-Ah;Yoo, Hye Hyun;Gu, Wan;Yu, Dae-Hyung;Jin, Ming Ji;Choi, Hae-Lim;Yuan, Kathy;Guerin-Deremaux, Laetitia;Kim, Dong-Hyun
Gut microflora play a crucial role in the biotransformation of ginsenosides to compound K (CK), which may affect the pharmacological effects of ginseng. Prebiotics, such as NUTRIOSE, could enhance the formation and consequent absorption of CK through the modulation of gut microbial metabolic activities. In this study, the effect of a prebiotic fiber (NUTRIOSE) on the pharmacokinetics of ginsenoside CK, a bioactive metabolite of ginsenosides, and its mechanism of action were investigated. Male Sprague–Dawley rats were given control or NUTRIOSE-containing diets (control diet + NUTRIOSE) for 2 wk, and ginseng extract or vehicle was then orally administered. Blood samples were collected to investigate the pharmacokinetics of CK using liquid chromatography–tandem mass spectrometry. Fecal activities that metabolize ginsenoside Rb1 to CK were assayed with fecal specimens or bacteria cultures. When ginseng extract was orally administered to rats fed with 2.5%, 5%, or 10% NUTRIOSE containing diets, the maximum plasma concentration (Cmax) and area under the plasma concentration–time curve values of CK significantly increased in a NUTRIOSE content-dependent manner. NUTRIOSE intake increased glycosidase activity and CK formation in rat intestinal contents. The CK-forming activities of intestinal microbiota cultured in vitro were significantly induced by NUTRIOSE. These results show that prebiotic diets, such as NUTRIOSE, may promote the metabolic conversion of ginsenosides to CK and the subsequent absorption of CK in the gastrointestinal tract and may potentiate the pharmacological effects of ginseng.
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影响因子:
6.3
作者:
Kim JS;Kim Y;Han SH;Jeon JY;Hwang M;Im YJ;Kim JH;Lee SY;Chae SW;Kim MG
通讯作者:
Kim MG
DOI:
10.1007/bf03188922
发表时间:
1994-07-01
影响因子:
1.9
作者:
MIKOV, M
通讯作者:
MIKOV, M
DOI:
10.1111/nyas.12303
发表时间:
2013-01-01
期刊:
ANNALS REPORTS
影响因子:
--
作者:
Petschow, Bryon;Dore, Joel;Sanders, Mary Ellen
通讯作者:
Sanders, Mary Ellen
影响因子:
2
作者:
Bae, EA;Park, SY;Kim, DH
通讯作者:
Kim, DH
DOI:
10.1006/bbrc.1998.8690
发表时间:
1998-05-29
影响因子:
3.1
作者:
Wakabayashi, C;Murakami, K;Saiki, I
通讯作者:
Saiki, I