The effects of age on pain sensitivity: preclinical studies.
The effects of age on pain sensitivity: preclinical studies.
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DOI:
10.1111/j.1526-4637.2011.01311.x
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发表时间:
2012-04
期刊:
影响因子:
--
通讯作者:
Yezierski RP
中科院分区:
文献类型:
--
作者:
Yezierski RP
The pre-clinical study of pain and aging represents an area of research where considerations of age, strain of animal, gender, and method of behavioral assessment are but some of the challenges that must be addressed. The results of studies related to the impact of age on pain sensitivity have ranged from increased sensitivity to decreased sensitivity to no change. Examining the design of these studies one discovers that cross-sectional designs using animals of different ages have been used to evaluate age-related effects in normal animals as well as animals with inflammatory and neuropathic pain conditions. The dominant method of behavioral assessment in these studies has been reflex-based strategies that unfortunately do not reveal the same effects of experimental manipulations known to affect pain sensitivity in humans. Explanations for the increases in pain sensitivity under different experimental conditions have been suggested to include age-related anatomical, physiological, and biochemical changes as well as compensatory changes in homeostatic mechanisms and intrinsic plasticity of somatosensory pathways involved in the processing and perception of pain. Other potential contributing factors related to the impact of age on pain sensitivity include dysregulation of the hypothalamic-pituitary-axis and changes in autonomic function along with an increased prevalence of auto-immune disorders that occur with advancing age. In the future translational research in the field of pain and aging will need to focus on a number of objectives, including the establishment of clinically relevant animals models and assessment strategies to evaluate the causal relationships between age-related biological changes and behavioral changes in pain sensitivity.
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影响因子:
4.2
作者:
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通讯作者:
ROTH, GS
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4.2
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2.5
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