Antimicrobial resistance in the globalized food chain: a One Health perspective applied to the poultry industry.
Antimicrobial resistance in the globalized food chain: a One Health perspective applied to the poultry industry.
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DOI：
10.1007/s42770-021-00635-8
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发表时间：
2022-03
期刊：
影响因子：
--
通讯作者：
Gebreyes WA
中科院分区：
文献类型：
--
作者：
de Mesquita Souza Saraiva M;Lim K;do Monte DFM;Givisiez PEN;Alves LBR;de Freitas Neto OC;Kariuki S;Júnior AB;de Oliveira CJB;Gebreyes WA
抗生素耐药性（AMR）仍然是全球主要的公共卫生危机。由于全球对动物蛋白的需求不断增加，而食用动物在全球食品供应中发挥着关键作用，特别是肉鸡，因此食用动物行业将面临不断升级的挑战，以提高生产力，同时最大限度地减少AMR。由于鸡肉产品是低成本、高质量蛋白质的来源，家禽生产是发达和发展中地区生计和生存的重要经济驱动力。食品供应的全球化，尤其是家禽业，与整个现代社会的全球化相一致，商品和服务的交换前所未有，人口在区域和国家之间流动。考虑到AMR带来的日益严重的威胁，人类文明面临着一个复杂的、多方面的问题，危及其未来。需要在人类、动物和环境层面的社会所有部门采取行动，减轻抗菌素耐药性。本文以家禽业为例，讨论了全球化食物链中与抗菌素耐药性相关的问题。我们涵盖了家禽业中抗菌素耐药性的出现和传播的关键方面及其对全球公共卫生的影响。最后，我们提供了当前的见解，使用多学科的一个健康的方法，以减轻AMR在人-动物-环境界面。
Antimicrobial resistance (AMR) remains a major global public health crisis. The food animal industry will face escalating challenges to increase productivity while minimizing AMR, since the global demand for animal protein has been continuously increasing and food animals play a key role in the global food supply, particularly broiler chickens. As chicken products are sources of low-cost, high-quality protein, poultry production is an important economic driver for livelihood and survival in developed and developing regions. The globalization of the food supply, markedly in the poultry industry, is aligned to the globalization of the whole modern society, with an unprecedented exchange of goods and services, and transit of human populations among regions and countries. Considering the increasing threat posed by AMR, human civilization is faced with a complex, multifaceted problem compromising its future. Actions to mitigate antimicrobial resistance are needed in all sectors of the society at the human, animal, and environmental levels. This review discusses the problems associated with antimicrobial resistance in the globalized food chain, using the poultry sector as a model. We cover critical aspects of the emergence and dissemination of antimicrobial resistance in the poultry industry and their implications to public health in a global perspective. Finally, we provide current insights using the multidisciplinary One Health approach to mitigate AMR at the human-animal-environment interface.
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