Mobilising vitamin D from adipose tissue: The potential impact of exercise.
Mobilising vitamin D from adipose tissue: The potential impact of exercise.
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DOI:
10.1111/nbu.12369
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发表时间:
2019-03
影响因子:
3.3
通讯作者:
Thompson D
中科院分区:
文献类型:
--
作者:
Hengist A;Perkin O;Gonzalez JT;Betts JA;Hewison M;Manolopoulos KN;Jones KS;Koulman A;Thompson D
Vitamin D is lipophilic and accumulates substantially in adipose tissue. Even without supplementation, the amount of vitamin D in the adipose of a typical adult is equivalent to several months of the daily reference nutrient intake (RNI). Paradoxically, despite the large amounts of vitamin D located in adipose tissue, individuals with obesity are often vitamin D deficient according to consensus measures of vitamin D status (serum 25‐hydroxyvitamin D concentrations). Thus, it appears that vitamin D can become ‘trapped’ in adipose tissue, potentially due to insufficient lipolytic stimulation and/or due to tissue dysfunction/adaptation resulting from adipose expansion. Emerging evidence suggests that exercise may mobilise vitamin D from adipose (even in the absence of weight loss). If exercise helps to mobilise vitamin D from adipose tissue, then this could have important ramifications for practitioners and policymakers regarding the management of low circulating levels of vitamin D, as well as chronically low levels of physical activity, obesity and associated health conditions. This perspective led us to design a study to examine the impact of exercise on vitamin D status, vitamin D turnover and adipose tissue vitamin D content (the VitaDEx project). The VitaDEx project will determine whether increasing physical activity (via exercise) represents a potentially useful strategy to mobilise vitamin D from adipose tissue.
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影响因子:
6.2
作者:
Carrelli, Angela;Bucovsky, Mariana;Stein, Emily M.
通讯作者:
Stein, Emily M.
影响因子:
2.9
作者:
BLUNT, JW;DELUCA, HF
通讯作者:
DELUCA, HF
DOI:
10.3945/ajcn.115.120873
发表时间:
2016-04
期刊:
The American journal of clinical nutrition
影响因子:
--
作者:
Cashman KD;Dowling KG;Škrabáková Z;Gonzalez-Gross M;Valtueña J;De Henauw S;Moreno L;Damsgaard CT;Michaelsen KF;Mølgaard C;Jorde R;Grimnes G;Moschonis G;Mavrogianni C;Manios Y;Thamm M;Mensink GB;Rabenberg M;Busch MA;Cox L;Meadows S;Goldberg G;Prentice A;Dekker JM;Nijpels G;Pilz S;Swart KM;van Schoor NM;Lips P;Eiriksdottir G;Gudnason V;Cotch MF;Koskinen S;Lamberg-Allardt C;Durazo-Arvizu RA;Sempos CT;Kiely M
通讯作者:
Kiely M
影响因子:
3.9
作者:
Adams, J. S.;Hewison, M.
通讯作者:
Hewison, M.
影响因子:
3.7
作者:
Blum, Miriam;Dolnikowski, Gregory;Dawson-Hughes, Bess
通讯作者:
Dawson-Hughes, Bess