Metabolite Cross-Feeding between Rhodococcus ruber YYL and Bacillus cereus MLY1 in the Biodegradation of Tetrahydrofuran under pH Stress
Metabolite Cross-Feeding between Rhodococcus ruber YYL and Bacillus cereus MLY1 in the Biodegradation of Tetrahydrofuran under pH Stress
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pH 胁迫下四氢呋喃生物降解中红球菌 YYL 和蜡样芽胞杆菌 MLY1 代谢物交叉喂养
DOI:
10.1128/aem.01196-19
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发表时间:
2019-08
影响因子:
4.4
通讯作者:
Lu Zhenmei
中科院分区:
文献类型:
--
作者:
Liu Zubi;Huang Hui;Qi Minbo;Wang Xuejun;Adebanjo Omosalewa O;Lu Zhenmei
Rhodococcus species have been discovered in diverse environmental niches and can degrade numerous recalcitrant toxic pollutants. However, the pollutant degradation efficiency of these strains is severely reduced due to the complexity of environmental conditions and limitations in the growth of the pollutant-degrading microorganism. In our study, Bacillus cereus strain MLY1 exhibited strong stress resistance to adapt to various environments and improved the THF degradation efficiency of Rhodococcus ruber YYL by a metabolic cross-feeding interaction style to relieve the pH stress. These findings suggest that metabolite cross-feeding occurred in a complementary manner, allowing a pollutant-degrading strain to collaborate with a nondegrading strain in the biodegradation of various recalcitrant compounds. The study of metabolic exchanges is crucial to elucidate mechanisms by which degrading and symbiotic bacteria interact to survive environmental stress. ABSTRACT Bacterial consortia are among the most basic units in the biodegradation of environmental pollutants. Pollutant-degrading strains frequently encounter different types of environmental stresses and must be able to survive with other bacteria present in the polluted environments. In this study, we proposed a noncontact interaction mode between a tetrahydrofuran (THF)-degrading strain, Rhodococcus ruber YYL, and a non-THF-degrading strain, Bacillus cereus MLY1. The metabolic interaction mechanism between strains YYL and MLY1 was explored through physiological and molecular studies and was further supported by the metabolic response profile of strain YYL, both monocultured and cocultured with strain MLY1 at the optimal pH (pH 8.3) and under pH stress (pH 7.0), through a liquid chromatography-mass spectrometry-based metabolomic analysis. The results suggested that the coculture system resists pH stress in three ways: (i) strain MLY1 utilized acid metabolites and impacted the proportion of glutamine, resulting in an elevated intracellular pH of the system; (ii) strain MLY1 had the ability to degrade intermediates, thus alleviating the product inhibition of strain YYL; and (iii) strain MLY1 produced some essential micronutrients for strain YYL to aid the growth of this strain under pH stress, while strain YYL produced THF degradation intermediates for strain MLY1 as major nutrients. In addition, a metabolite cross-feeding interaction with respect to pollutant biodegradation is discussed. IMPORTANCE Rhodococcus species have been discovered in diverse environmental niches and can degrade numerous recalcitrant toxic pollutants. However, the pollutant degradation efficiency of these strains is severely reduced due to the complexity of environmental conditions and limitations in the growth of the pollutant-degrading microorganism. In our study, Bacillus cereus strain MLY1 exhibited strong stress resistance to adapt to various environments and improved the THF degradation efficiency of Rhodococcus ruber YYL by a metabolic cross-feeding interaction style to relieve the pH stress. These findings suggest that metabolite cross-feeding occurred in a complementary manner, allowing a pollutant-degrading strain to collaborate with a nondegrading strain in the biodegradation of various recalcitrant compounds. The study of metabolic exchanges is crucial to elucidate mechanisms by which degrading and symbiotic bacteria interact to survive environmental stress.
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影响因子:
13.6
作者:
Xue-ling Wu;R. Liang;Qin-yun Dai;D. Jin;Yangyang Wang;W. Chao
通讯作者:
Xue-ling Wu;R. Liang;Qin-yun Dai;D. Jin;Yangyang Wang;W. Chao
影响因子:
1.5
作者:
S. Sure;L. Ackland;A. Torriero;A. Adholeya;Mandira Kochar
通讯作者:
S. Sure;L. Ackland;A. Torriero;A. Adholeya;Mandira Kochar
影响因子:
6.8
作者:
Chuanyuan Wang;Xing Liu;Jie Guo;Yingchun Lv;Yuanwei Li
通讯作者:
Chuanyuan Wang;Xing Liu;Jie Guo;Yingchun Lv;Yuanwei Li
影响因子:
16.6
作者:
Benomar, Saida;Ranava, David;Giudici-Orticoni, Marie-Therese
通讯作者:
Giudici-Orticoni, Marie-Therese
影响因子:
11.4
作者:
Yanlai Yao;Z. Lv;H. Min;Zhenhua Lv;Huipeng Jiao
通讯作者:
Yanlai Yao;Z. Lv;H. Min;Zhenhua Lv;Huipeng Jiao