The impact of maternal obesity and gestational weight gain on early and mid-pregnancy lipid profiles.
The impact of maternal obesity and gestational weight gain on early and mid-pregnancy lipid profiles.
复制标题
DOI：
10.1002/oby.20576
复制
发表时间：
2014-03
期刊：
影响因子：
6.9
通讯作者：
Simhan, Hyagriv N.
中科院分区：
文献类型：
--
作者：
Scifres, Christina M.;Catov, Janet M.;Simhan, Hyagriv N.
We evaluated the impact of maternal overweight/obesity and excessive weight gain on maternal serum lipids in the first and second trimester of pregnancy. Prospective data were collected for 225 women. Maternal serum lipids and fatty acids were measured at <13 weeks and between 24–28 weeks. Analyses were stratified by normal weight versus overweight/obese status and excessive vs. non-excessive weight gain. Overweight/obese women had higher baseline cholesterol (161.3±29.6 vs 149.4±26.8 mg/dL, p<0.01), LDL (80.0±19.9 vs 72.9 ±18.8 mg/dL, p<0.01) and triglycerides ( 81.7±47.2 vs 69.7±40.3 mg/dL, p=0.05) when compared to normal weight women, while HDL (43.6 ±10.4 47.6±11.5 mg/dL, p<0.01) was lower. However, cholesterol and LDL increased at a higher weekly rate in normal weight women, resulting in higher total cholesterol in normal weight women (184.1±28.1 vs. 176.0 ±32.1 mg/dL, p=0.05) at 24–28 weeks. Excessive weight gain did not affect the rate of change in lipid profiles in either group. Overweight/obese women had higher levels of arachidonic acid at both time points. Overweight/obese women have significantly more atherogenic lipid profiles than normal weight women during the period of early pregnancy, delineating one physiologic pathway that could explain differences in pregnancy outcomes between normal weight and overweight/obese women.
登录
查看更多内容
DOI：
10.1016/0002-9378(79)90469-1
发表时间：
1979-01-01
影响因子：
9.8
作者：
POTTER, JM;NESTEL, PJ
通讯作者：
NESTEL, PJ
影响因子：
3.2
作者：
Enquobahrie, DA;Williams, MA;Luthy, DA
通讯作者：
Luthy, DA
影响因子：
9.8
作者：
Catov, Janet M.;Bodnar, Lisa M.;Roberts, James M.
通讯作者：
Roberts, James M.
影响因子：
5.4
作者：
Kramer, Michael S.;Kahn, Susan R.;Evans, Rhobert W.
通讯作者：
Evans, Rhobert W.
影响因子：
9.8
作者：
GLUECK, CJ;FALLAT, RW;SCHEEL, D
通讯作者：
SCHEEL, D