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The macrophysiology of food chain dynamics

The macrophysiology of food chain dynamics
食物链动力学的宏观生理学
批准号:
1354762
负责人:
Oswald Schmitz
金额:
$50.93万
依托单位:
依托单位国家:
美国
项目类别:
Continuing Grant
财政年份:
2014
资助国家:
美国
项目状态:
已结题
起止时间:
2014-03-01 至 2019-02-28

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中文摘要
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英文摘要
Many of Earth's ecological systems face substantial future warming that could cause loss of species, erode ecological functioning, and jeopardize environmental services that support human livelihoods. Ecological theory predicts that some species may be resilient to warming if individuals in warmer parts of their distribution have already evolved greater tolerance of high temperature and can migrate to cooler parts as they warm. Less clear is whether these immigrants will be able to play the same functional roles as the former residents; if not, ecological functions could still erode. To test this question, this study will study populations of spider predators and insect prey across a temperature gradient similar to the predicted change in global climate. The thermal tolerances of spiders from north to south will be measured, spiders and prey populations will be experimentally transplanted between parts of the regions to mimic the mixing that might occur due to warming and migration, and the differences in functioning between these experimentally mixed communities and existing communities will be tested. The study will thus improve understanding of the potential for evolution to confer the ability to tolerate changes in climate and thereby increase the resiliency of species to environmental change. This project will enhance participation of women and minorities in STEM research in the context of environmental problems. It will also help to train a globally diverse and competitive STEM workforce through coursework and hands-on research experiences in evidence-based, applied environmental science. The research infrastructure will be leveraged to develop New Haven Public School STEM curricula on environmental services, biodiversity, and effects of climate change.
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Collaborative Research: Adaptation and resiliency of food web structure and functioning to environmental change
  • 批准号:
    2011884
  • 项目类别:
    Standard Grant
  • 资助金额:
    $58.68万
  • 财政年份:
    2020
  • 负责人:
    Oswald Schmitz
  • 依托单位:
DISSERTATION RESEARCH: Linking phenotypic variation in plant anti-herbivore defense to spatial variation in soil nutrient pools
  • 批准号:
    1404120
  • 项目类别:
    Standard Grant
  • 资助金额:
    $2.16万
  • 财政年份:
    2014
  • 负责人:
    Oswald Schmitz
  • 依托单位:
U.S.-New Zealand DDEP: Using a Chronosequence to Investigate Ecosystem Recovery Following Invasive Rat Eradication
  • 批准号:
    0853846
  • 项目类别:
    Standard Grant
  • 资助金额:
    $1.5万
  • 财政年份:
    2009
  • 负责人:
    Oswald Schmitz
  • 依托单位:
DISSERTATION RESEARCH: How will climate change affect trophic interactions?
  • 批准号:
    0910047
  • 项目类别:
    Standard Grant
  • 资助金额:
    $1.3万
  • 财政年份:
    2009
  • 负责人:
    Oswald Schmitz
  • 依托单位:
国内基金
海外基金
GLP-1/GLP-1R调控杏仁核参与食物渴求改善减重术后复胖的神经机制研究
  • 批准号:
    82370901
  • 项目类别:
    面上项目
  • 资助金额:
    48.00万元
  • 批准年份:
    2023
  • 负责人:
    狄建忠
  • 依托单位:
蜜蜂脑部多巴胺调控食物欲望(Food Wanting)的分子机制研究
  • 批准号:
    --
  • 项目类别:
    --
  • 资助金额:
    54万元
  • 批准年份:
    2022
  • 负责人:
    苏松坤
  • 依托单位:
基于目标诱导链释放的高灵敏度信号放大技术的构建及食品中毒素检测研究
  • 批准号:
    21275085
  • 项目类别:
    面上项目
  • 资助金额:
    80.0万元
  • 批准年份:
    2012
  • 负责人:
    混旭
  • 依托单位:
我国家庭环境下的食品安全风险评价及综合干预研究
  • 批准号:
    71103074
  • 项目类别:
    青年科学基金项目
  • 资助金额:
    19.0万元
  • 批准年份:
    2011
  • 负责人:
    白丽
  • 依托单位: