Consumer product valuation and interorganizational collaboration and innovation in small manufacturing
小型制造业中的消费品评估和组织间协作与创新
基本信息
- 批准号:1734503
- 负责人:
- 金额:$ 20万
- 依托单位:
- 依托单位国家:美国
- 项目类别:Standard Grant
- 财政年份:2017
- 资助国家:美国
- 起止时间:2017-08-15 至 2021-07-31
- 项目状态:已结题
- 来源:
- 关键词:
项目摘要
This project will explain the role that consumer ratings play in how small-scale manufacturing firms choose partners with whom to collaborate and how resultant patterns of collaboration shape an industry over time. Collaboration is an important way for firms to learn from one another and innovate. At the same time, consumers signal approval of innovations through ratings platforms, such as those found on online retail websites. The craft brewing industry is a strategic research site for examining such industry-consumer dynamics in the context of small-scale manufacturing. Interorganizational collaboration is common within this industry. This industry also has a community of consumers who actively rate products on public websites. Like organizations in many industries, small-scale manufactures vary in their strategies for collaborating: some collaborate with many other firms; others with the same firm repeatedly; still others collaborate once and never again. Over time, patterns of interorganizational collaboration structure industries. This project will construct and analyze a dataset from two product rating sites to model the network of collaborations among manufactures in three states in the U.S. Combined with interviews with a random sample of organizational members from the dataset, analyses will show how consumer ratings influence decisions to collaborate among small-scale manufactures and ultimately shape the industry. Findings will bring together and contribute to the literatures on valuation in economic sociology and collaboration in organization science as well as inform managers? strategic decisions regarding collaborations and their prospective outcomes. This project identifies and explains a key mechanism by which industries are structured: the recursive relationship between consumer ratings and interorganizational collaborations. Interorganizational collaboration takes place when organizations cooperate in a non-hierarchical relationship to share knowledge and resources and to innovate in ways that would be too risky to do independently. Status plays an important role in why firms choose certain others with whom to collaborate. Communities of consumers increasingly take advantage of online platforms to rate producers and products, creating an alternative measure of firm and product valuation and status. This project will bring together the literatures on interorganizational collaborations and valuation by determining and explaining the role of consumer ratings in strategic decisions about collaboration. Data for this project will come from a mixed methods study of the small manufacturing industry in three states: California, Colorado, and Illinois between 2009 and 2016. These states have been selected to provide robust samples of collaborations. The time frame reflects the exponential growth in the industry nationally. Quantitative data will come from two rating websites, which will provide evidence of collaborations along with consumer valuations of the products resulting from collaborations. Analyses of this data will provide dynamic network models of the industry as well as concrete measures of status among firms. This data will be supplemented with primary data collected from organizational members in the sample. Investigators will also conduct key informant interviews with a random sample to identify non-measurable features of status and motivations behind choices of collaborators.
本项目将解释消费者评级在小规模制造企业如何选择合作伙伴以及合作模式如何随着时间的推移塑造行业方面所发挥的作用。合作是企业相互学习和创新的重要途径。与此同时,消费者通过评级平台(如在线零售网站上的评级平台)发出对创新的认可信号。手工酿造业是一个战略研究场所,用于在小规模制造业的背景下研究这种行业-消费者动态。组织间的合作在这个行业中很常见。这个行业也有一个消费者社区,他们在公共网站上积极评价产品。与许多行业的组织一样,小规模制造商的合作策略也各不相同:有些与许多其他公司合作;有些与同一家公司反复合作;还有一些合作一次就不再合作。随着时间的推移,组织间合作的模式构成了行业。该项目将构建和分析来自两个产品评级网站的数据集,以模拟美国三个州的制造商之间的合作网络,并结合对数据集中组织成员随机样本的采访,分析将显示消费者评级如何影响小规模制造商之间的合作决策,并最终塑造行业。调查结果将汇集和贡献的文献价值在经济社会学和组织科学的合作,以及通知管理人员?关于合作及其预期成果的战略决策。这个项目确定并解释了一个关键的机制,其中行业的结构:消费者评级和组织间合作之间的递归关系。组织间协作是指各组织以非等级关系进行合作,分享知识和资源,并以风险太大而无法独立进行的方式进行创新。地位在企业选择与某些人合作的原因中起着重要作用。消费者群体越来越多地利用在线平台对生产者和产品进行评级,创造了一种衡量公司和产品价值和地位的替代方法。这个项目将通过确定和解释消费者评级在合作战略决策中的作用,汇集关于组织间合作和评估的文献。该项目的数据将来自于2009年至2016年期间对三个州(加州、科罗拉多和伊利诺伊州)小型制造业的混合方法研究。选择这些州是为了提供强有力的合作样本。时间框架反映了全国该行业的指数增长。定量数据将来自两个评级网站,这将提供合作的证据,沿着消费者对合作产品的评价。对这些数据的分析将提供该行业的动态网络模型以及对企业地位的具体衡量。这些数据将补充从样本中的组织成员收集的主要数据。调查人员还将进行随机抽样的关键线人访谈,以确定合作者选择背后的地位和动机的不可测量的特征。
项目成果
期刊论文数量(1)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)
Valuation and Collaboration among Craft Brewers: Early Insights from an Analysis of Consumer Ratings
精酿啤酒商之间的估值和合作:消费者评级分析的早期见解
- DOI:
- 发表时间:2018
- 期刊:
- 影响因子:0
- 作者:McInerney, Paul-Brian
- 通讯作者:McInerney, Paul-Brian
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Paul-Brian McInerney其他文献
Book Review: Tobie S. Stein, Workforce Transitions from the Profit to the Nonprofit Sector, Kluwer Academic/Plenum Publishers, New York, 2002, 194 pp., $75.00 (hardcover)
- DOI:
10.1023/a:1023968631743 - 发表时间:
2003-01-01 - 期刊:
- 影响因子:2.000
- 作者:
Paul-Brian McInerney - 通讯作者:
Paul-Brian McInerney
Paul-Brian McInerney的其他文献
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