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CRII: CHS: Examining a Multimodal Approach to Lowering the Burden of Food Journaling

CRII: CHS: Examining a Multimodal Approach to Lowering the Burden of Food Journaling
CRII:CHS:检查减轻食品日记负担的多模式方法
批准号:
1850389
负责人:
Daniel Epstein
金额:
$17.5万
依托单位国家:
美国
项目类别:
Standard Grant
财政年份:
2019
资助国家:
美国
项目状态:
已结题
起止时间:
2019-07-01 至 2022-06-30

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中文摘要
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英文摘要
People use personal journaling methods to develop better habits and make informed decisions about health and well-being. Activities such as food journaling become burdensome, inaccurate, or incomplete over time due to poor design of supportive devices and single-platform constraints. In this project, the investigator plans to use internet-of-things (IoT) functionality to develop a system with integrated and multimodal input capabilities to support food journaling. An integrated device platform will be developed to support data input from multiple devices such as smart phones, wearables, and laptops. An iterative, user-centered design methodology will be applied. Prospective users will be selected for usability studies, and the prototype will be validated by comparing multimodal IoT-enabled food journaling to other common food journaling applications. Benefits include more usable technologies for personal journaling to support mental and physical health, stress management, and personal wellbeing. This project will center around two participatory design investigations. The research team (1) will examine how people with healthy eating goals use lightweight technology probes developed for journaling food via voice description, photography, or text description. This probe deployment will inform recommendations for how platforms can support collecting data collaboratively across input modalities. These recommendations, and an iterative design process to improve usability, will inform a full-featured multimodal food journaling tool. The research team (2) will then compare the developed tool against design strategies typical of commercial and research food journals, again with people who have healthy eating goals. The comparison will be mixed-methods, combining perceptions of the value and burden of the technology through validated survey instruments with semi-structured interviews discussing the challenges of each approach.This award reflects NSF's statutory mission and has been deemed worthy of support through evaluation using the Foundation's intellectual merit and broader impacts review criteria.
期刊论文(18)
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会议论文
DOI: 10.1145/3479564
发表时间: 2021-10
期刊: Proceedings of the ACM on Human-Computer Interaction
影响因子: --
作者: [Alexandra Papoutsaki;S. So;Georgia Kenderova;Bryan Shapiro;Daniel A. Epstein]
通讯作者: Alexandra Papoutsaki;S. So;Georgia Kenderova;Bryan Shapiro;Daniel A. Epstein
GeniAuti: Toward Data-Driven Interventions to Challenging Behaviors of Autistic Children through Caregivers' Tracking
GeniAuti:通过护理人员的追踪,对自闭症儿童的行为进行数据驱动的干预
DOI: 10.1145/3512939
发表时间: 2022
期刊: Proceedings of the ACM on Human-Computer Interaction
影响因子: --
作者: [Jo, Eunkyung, Park, Seora, Bang, Hyeonseok, Hong, Youngeun, Kim, Yeni, Choi, Jungwon, Kim, Bung Nyun, Epstein, Daniel A., Hong, Hwajung]
通讯作者: Hong, Hwajung
The Lived Experience of Child-Owned Wearables: Comparing Children's and Parents’ Perspectives on Activity Tracking
儿童拥有的可穿戴设备的生活体验:比较儿童和父母对活动跟踪的看法
DOI: 10.1145/3411764.3445376
发表时间: 2021
期刊: Proceedings of the 2021 CHI Conference on Human Factors in Computing Systems
影响因子: --
作者: [Oygür, Iþil, Su, Zhaoyuan, A. Epstein, Daniel, Chen, Yunan]
通讯作者: Chen, Yunan
DOI: 10.1145/3550288
发表时间: 2022
期刊: Wearable and Ubiquitous Technologies
影响因子: --
作者: [Lu, Xi, Thomaz, Edison, Epstein, Daniel A.]
通讯作者: Epstein, Daniel A.
15
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