Neuronal mechanisms of preference formation to aversive taste foods
Neuronal mechanisms of preference formation to aversive taste foods
对厌恶味道食物形成偏好的神经机制
批准号：
21K19708
负责人：
Inoue Kazuo
金额：
$4.08万
依托单位：
依托单位国家：
日本
项目类别：
Grant-in-Aid for Challenging Research (Exploratory)
财政年份：
2021
资助国家：
日本
项目状态：
已结题
起止时间：
2021-07-09 至 2023-03-31
中文摘要
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会议论文
Studies on the mechanisms underlying formation and maintenance of motivation and its regulation with food
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批准号：18H02156
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项目类别：Grant-in-Aid for Scientific Research (B)
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资助金额：$11.23万
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财政年份：2018
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负责人：Inoue Kazuo
-
依托单位：
Has the new postgraduate education for physicians improved their distribution?
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批准号：16K09145
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项目类别：Grant-in-Aid for Scientific Research (C)
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资助金额：$3.08万
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财政年份：2016
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负责人：Inoue Kazuo
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依托单位：
Studies of brain mechanisms underlying the maintenance of motivation for action resilient to fatigue load and their regulation by food
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批准号：15H04500
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项目类别：Grant-in-Aid for Scientific Research (B)
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资助金额：$10.98万
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财政年份：2015
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负责人：Inoue Kazuo
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依托单位：
Effect of the Great East Japan Earthquake and the nuclear power plant accident on the distribution of physicians in three devastated prefectures of north-east Japan.
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批准号：25516015
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项目类别：Grant-in-Aid for Scientific Research (C)
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资助金额：$3.33万
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财政年份：2013
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负责人：Inoue Kazuo
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依托单位：
海外基金
