Urban food systems for healthy diets in South Africa: Addressing the double burden of malnutrition through a coherent systems approach
南非健康饮食的城市粮食系统:通过连贯的系统方法解决营养不良的双重负担
基本信息
- 批准号:BB/T009020/1
- 负责人:
- 金额:$ 63.56万
- 依托单位:
- 依托单位国家:英国
- 项目类别:Research Grant
- 财政年份:2020
- 资助国家:英国
- 起止时间:2020 至 无数据
- 项目状态:已结题
- 来源:
- 关键词:
项目摘要
In every country in the world, especially poor countries, people experience ill-health because of what they eat. Not eating enough nutritious foods, and eating too many unhealthy foods means young children do not grow properly, women do not get enough vitamins and minerals, and many more people are affected by overweight and diseases like diabetes. This is often called "malnutrition" and is especially serious for young children, including babies, many of whom are not properly breastfed or receive inadequate nutrients when they are under the age of five.One country with a major malnutrition problem is South Africa. Most people in South Africa live in cities, where life is difficult for poor people. These people have long travel times to work and live in tiny houses. This makes it really difficult for them to store and prepare nutritious foods at home. As a result, they often rely on food that they can eat straight away or does not spoil, like fatty fried food and sugary snacks and drinks. Because they have so little money and time, they often feed babies watery, starchy foods without enough nutrients. Where they live and work, this food is readily available and cheap. In fact, the whole system of things that bring food into their neighbourhoods makes it easier and cheaper to create an environment around them that's full of the wrong types of food. This system is known as a "food system." This all means, too, that the many efforts the government has made in South Africa to help people eat better have not really reached their potential, efforts such as the extra money they give to poor families for their children, or programmes designed to help them feed their toddlers better. While South Africa has its own specific context, this is also the case in many other countries around the world.In our project, we want to change this. We want to see a whole system of actions that will actually work for people who live in cities. This means ensuring that existing actions to help them are better aligned with and supported by that food system, as well as designing new actions within the system that recognise the challenges in peoples' lives.We are going to provide evidence to know what this system of actions would look like. We will do this in a way that is not done very much: to actually start by listening to the people in urban settings who experience the problems we are talking about. We will talk to families who have children under the age of 5, as this is the group the evidence says needs most support, along with their mothers and other women who might have babies quite soon. We will walk with them around their neighbourhoods and find out what influences the foods they eat, and what could change that. We will talk to them about the ways the government already tries to help them and whether they know about them, or are able to respond to them. And together with them, we will design a system of actions that would actually work for them and their children. We will also talk to the government about what they can do, especially about changes further back into the entire food system, as well as in urban planning. And we will bring into a broader conversation all the people who have influenced what these people eat. Together we will work to design a system that supports children and their mothers eating foods that support their health and development.We will do this in two communities in the fourth largest province in South Africa: the Western Cape. We have chosen that place because the local government is already committed to improving food systems to address poor nutrition in their communities, and have asked us to help them identify what could effect real change. Although we will conduct this study in South Africa, it will be relevant to the region and the whole world. So we will produce reports and other materials that help other people in other cities create a more effective response to poor diets in their communities.
在世界上每个国家,特别是贫穷国家,人们都因为饮食而健康不佳。没有吃足够的营养食物,吃太多不健康的食物,意味着幼儿发育不正常,妇女得不到足够的维生素和矿物质,更多的人受到超重和糖尿病等疾病的影响。这通常被称为“营养不良”,对包括婴儿在内的幼儿尤其严重,他们中的许多人在五岁以下时没有得到适当的母乳喂养或营养不足。南非是一个营养不良问题严重的国家。南非的大多数人生活在城市,那里的穷人生活困难。这些人工作和居住在狭小的房子里需要很长的旅行时间。这使得他们很难在家里储存和准备有营养的食物。因此,他们经常依赖于他们可以立即吃到或不会变质的食物,比如油炸食品和含糖的零食和饮料。因为他们的钱和时间太少,他们经常给婴儿喂水,淀粉类的食物,而没有足够的营养。在他们生活和工作的地方,这种食物很容易买到,而且很便宜。事实上,将食物带入社区的整个系统使得在他们周围创造一个充满错误类型食物的环境变得更容易、更便宜。这个系统被称为“食物系统”。这也意味着,南非政府为帮助人们吃得更好而做出的许多努力并没有真正发挥出他们的潜力,比如他们给贫困家庭的孩子额外的钱,或者旨在帮助他们更好地养活孩子的项目。虽然南非有自己的特定背景,但世界上许多其他国家也是如此。在我们的项目中,我们想要改变这一点。我们希望看到一套完整的行动体系,真正为生活在城市的人们服务。这意味着确保现有的帮助他们的行动更好地与该食品体系保持一致并得到其支持,并在该体系内设计新的行动,认识到人们生活中的挑战。我们将提供证据,以了解这一行动体系将是什么样子。我们将以一种不太常见的方式来做这件事:实际上是从倾听城市环境中经历我们所谈到的问题的人开始。我们将与有5岁以下孩子的家庭交谈,因为有证据表明,这是最需要支持的群体,以及他们的母亲和其他可能很快就会生孩子的妇女。我们将与他们一起在他们的社区走走,找出是什么影响了他们吃的食物,以及什么可以改变这一点。我们将与他们讨论政府已经试图帮助他们的方式,以及他们是否知道这些方式,或者是否能够对这些方式做出回应。与他们一起,我们将设计一套真正为他们和他们的孩子工作的行动体系。我们还将与政府讨论他们能做些什么,特别是关于进一步深入到整个食品体系以及城市规划方面的变化。我们将把所有影响这些人饮食的人纳入更广泛的对话中。我们将共同努力设计一个系统,支持儿童和他们的母亲食用有利于他们健康和发展的食物。我们将在南非第四大省的两个社区做到这一点:西开普省。我们之所以选择这个地方,是因为当地政府已经致力于改善粮食系统,以解决他们社区的营养不良问题,并要求我们帮助他们确定什么可以产生真正的变化。虽然我们将在南非进行这项研究,但它将与该地区和整个世界相关。因此,我们将制作报告和其他材料,帮助其他城市的其他人对他们社区的贫困饮食做出更有效的回应。
项目成果
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Corinna Hawkes其他文献
The policies and approaches we need to change food environments globally
- DOI:
10.1016/j.orcp.2013.12.531 - 发表时间:
2013-12-01 - 期刊:
- 影响因子:
- 作者:
Corinna Hawkes - 通讯作者:
Corinna Hawkes
Double Duty Actions to Tackle All Forms of Malnutrition (P10-053-19)
- DOI:
10.1093/cdn/nzz034.p10-053-19 - 发表时间:
2019-06-01 - 期刊:
- 影响因子:
- 作者:
Marie Ruel, Sr;Corinna Hawkes - 通讯作者:
Corinna Hawkes
Why are we not getting further with preventing obesity and what needs to change? A food policy perspective
- DOI:
10.1016/j.orcp.2013.12.542 - 发表时间:
2013-12-01 - 期刊:
- 影响因子:
- 作者:
Corinna Hawkes - 通讯作者:
Corinna Hawkes
The full picture of people’s realities must be considered to deliver better diets for all
必须考虑到人们现实的全貌,以便为所有人提供更好的饮食。
- DOI:
10.1038/s43016-024-01064-0 - 发表时间:
2024-10-17 - 期刊:
- 影响因子:21.900
- 作者:
Corinna Hawkes;Charlotte Gallagher-Squires;Mark Spires;Nicky Hawkins;Kimberley Neve;Jessica Brock;Anna Isaacs;Sabine Parrish;Paul Coleman - 通讯作者:
Paul Coleman
Engaging food businesses in healthy eating initiatives: lessons from the UK
- DOI:
10.1016/j.orcp.2018.11.018 - 发表时间:
2019-05-01 - 期刊:
- 影响因子:
- 作者:
Tara Boelsen-Robinson;Anna Peeters;Corinna Hawkes - 通讯作者:
Corinna Hawkes
Corinna Hawkes的其他文献
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