To achieve and maintain full conformance with the Manufactured Food Regulatory Pr

实现并保持完全符合加工食品监管标准

• 批准号: 8454855
• 负责人: Mark Jenkerson
• 金额: $ 30万
• 依托单位: MISSOURI STATE DEPT/ HEALTH & SENIOR SRV
• 依托单位国家: 美国
• 财政年份: 2012
• 资助国家: 美国
• 起止时间: 2012-09-30 至 2017-07-31
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8454855
• 关键词: achieve; maintain; full; conformance; Manufactured

The state of Missouri has a long history of working cooperatively with the Food and Drug Administration (FDA) on food safety issues. The Department of Health and Senior Services (DHSS) has performed inspections of manufactured food firms under contract to FDA for many years. DHSS applauds FDA¿s leadership position and dedication to developing an integrated food safety system. Each level of government¿federal, state, and local, have very important roles and responsibilities in assuring that the food offered to the public is safety and wholesome. The system can only work at its best when all levels of government work together cooperatively. The Food and Drug Administration Amendments Act of 2007, Food Safety Modernization Act, and the Manufactured Food Regulatory Program Standards (MFRPS) have established a framework that will achieve this cooperation. DHSS¿ manufactured foods regulatory program is small, consisting of three inspectors and a program manager. While this ¿compactness¿ does have some advantages it has made compliance with some of the MFRPS difficult. Missouri was a pilot state with the MFRPS and as such has been involved with the program standards since 2007. While DHSS has since made appreciable progress on a number of standards, compliance has been limited in areas that require additional staff. In order to achieve full compliance with the MFRPS, additional inspection and administrative staff are necessary. The funding available through this partnership agreement will enable DHSS to achieve compliance with these standards much quicker than would ever be possible without them. These funds will help DHSS to implement a high quality program that will serve the citizens of Missouri well and those throughout the country and world who eat food manufactured in Missouri. DHSS is requesting $300,000 annually to be invested into additional staff. This includes two field inspectors, a lead inspector who will perform inspections and have administrative responsibilities and a health program representative who will perform a number of administrative functions. The specific functions of these staff and how they will impact DHSS¿ ability to conform to the program standards is further expounded upon in the research proposal. With the possible exception of standard one (DHSS has a limited ability to impact the state legislature), the proposed funding will result in full conformance with each of the ten standards by the end of the five-year partnership agreement period. DHSS further projects to have systems in place to sustain the progress made during this time.

密苏里州与食品和药物管理局有着悠久的合作历史