Accreditation for Food Testing Laboratories

密苏里州卫生和高级服务部 国家公共卫生实验室 《合作协议摘要》 国际标准化组织/国际电工委员会17025 国家食品检测实验室认可工作 密苏里州卫生和高级服务部(DHSS)州立公共卫生实验室 (MSPHL)通过上述资助机会寻求FDA合作协议资助 准备MSPHL以获得和保持国际标准化组织/国际电工委员会17025：2005年认证的目的 为其食品微生物学实验室。 这项合作协议的目标和成果包括： 1.为支持国家制造食品监管计划，MSPHL将进行 国际标准化组织/国际电工委员会17025：2005年实验室内食品样品的分析 认证。 2.MSPHL将制定实现、维持和加强其食品检测的战略 实验室的国际标准化组织/国际电工委员会17025：2005年认证，并与食品和药物管理局的合作伙伴分享。 3.将提高MSPHL和FDA保护食品供应安全的能力 公共卫生将得到进一步加强。 4.更多地分享实验室范围内产生的实验室成果 认证将促进及早识别和监管对掺假者的反应 食物供应。 5.推进国家一体化食品安全体系。

Missouri Department of Health and Senior Services State Public Health Laboratory Abstract for Cooperative Agreement RFA-FD-12-008: ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories The Missouri Department of Health and Senior Services (DHSS) State Public Health Laboratory (MSPHL) seeks FDA cooperative agreement funding through the above funding opportunity for the purpose of preparing the MSPHL to achieve and maintain ISO/IEC 17025:2005 accreditation for its food microbiology laboratory. The goals and outcomes of this cooperative agreement include the following: 1. The MSPHL, in support of state manufactured food regulatory programs, will conduct analyses of food samples within the scope of ISO/IEC 17025:2005 laboratory accreditation. 2. MSPHL will develop strategies for achieving, maintaining, and enhancing its food testing laboratory's ISO/IEC 17025:2005 accreditation, and share these with FDA partners. 3. The MSPHL and FDA capacity to protect the safety of the food supply will be increased and public health will be further enhanced. 4. Increased sharing of laboratory results generated under the scope of laboratory accreditation will promote earlier identification and regulatory response to adulterants in the food supply. 5. Advancement of a nationally integrated food safety system.