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ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories (U18)

ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories (U18)
ISO/IEC 17025:2005国家食品检测实验室认可(U18)
批准号:
8915527
负责人:
BONNIE SUE MOON
金额:
$14.9万
依托单位国家:
美国
项目类别:
财政年份:
2012
资助国家:
美国
项目状态:
已结题
起止时间:
2012-09-30 至 2017-08-31

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中文摘要
翻译
密歇根州农业和农村发展部 ISO/IEC合作协议提案 研究及相关PHS 398项目摘要/摘要 标题:ISO/IEC 17025:2005国家食品检测实验室认可(U18) 编号:RFA-FD-12-008 ________________________________________________________________________ 在申请FDA合作协议的机会时, 密歇根州农业和农村发展部承诺实现这些目标, 协议中包含的义务和可交付成果。 除了实验室的参与,密歇根州食品部 农业和农村发展部与FDA签订了食品安全检查合同, 自2009年以来,该公司已加入制造食品监管计划标准(MFRPS)。 代表国家制造食品监管计划进行的微生物检测 将在ISO/IEC 17025:2005认证实验室的范围内保持认证, 美国实验室认证协会(A2 LA)人员配置和 通过本协议收取的设备/用品将用于维持和加强这一点, 通过认证程序增加实验室检测, 提高FDA的分析能力,并加强保护食品供应的努力。生成的数据 将可供FDA考虑采取执法行动以及进行监督 通过eLEXNET应对食源性疫情期间的目的。 实验室的食品和饲料安全科(进行食品化学测试), ,致力通过以下措施,取得及维持认可资格 A2 LA和添加适当的化学食品分析代表国家制造的食品 监管计划,以其预期的认证范围。这将包括执行 和维护部门的质量体系,适当的ISO/IEC员工培训 要求,将数据输入eLEXNET的培训,适当熟练程度的表现 样品和合作协议规定的任何其他交付物。 两个测试部分将提出一个五年计划和详细的预算,旨在实现, 保持和/或加强ISO/IEC 2005实验室认证。 这是密歇根州农业和农村发展部的长期意图, Geagley实验室,使实验室的所有部门在未来获得ISO认证。 因此,这是一个承诺,通过这一合作协议获得的任何能力, 机会将纳入参与各科的现行工作量规划 在合作协议的有效期内及以后。
英文摘要
Michigan Department of Agriculture and Rural Development ISO/IEC Cooperative Agreement Proposal Research & Related PHS398 Project Summary/Abstract Title: ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories (U18) Number: RFA-FD-12-008 ________________________________________________________________________ In applying for this FDA Cooperative Agreement opportunity, the Geagley Laboratory of the Michigan Department of Agriculture and Rural Development commits to meeting the goals, obligations and deliverables included in the agreement. In addition to laboratory participation, the Food Division of the Michigan Department of Agriculture and Rural Development maintains a food safety inspection contract with FDA and has been enrolled in the Manufactured Food Regulatory Program Standards (MFRPS) since 2009. Microbiological testing performed on behalf of the State manufactured food regulatory program will remain accredited within the scope of an ISO/IEC 17025:2005 accredited laboratory, currently the American Association of Laboratory Accreditation (A2LA). Staffing and equipment/supplies charged through this agreement will be utilized to maintain and enhance this accreditation and increase laboratory testing through accredited procedures in an effort to expand the analytical capacity for FDA and enhance efforts to protect the food supply. Data generated will be made available for consideration of FDA enforcement actions as well as for surveillance purposes during response to foodborne outbreaks through eLEXNET. The laboratory's Food and Feed Safety Section (performs food chemical testing), with assistance from the laboratory's quality assurance staff, will strive to attain and maintain accreditation by A2LA and add appropriate chemical food analyses on behalf of the State manufactured food regulatory program to their intended scope of accreditation. This will include implementation and maintenance of the section's quality system, appropriate staff training in ISO/IEC requirements, training for entering data into eLEXNET, performance of appropriate proficiency samples and any additional deliverables as dictated through the cooperative agreement. Both testing sections will propose a five-year plan and detailed budget that is intended to achieve, maintain, and/or enhance ISO/IEC 2005 laboratory accreditation. It is the long term intent of the Michigan Department of Agriculture and Rural Development, Geagley Laboratory, to have all sections of the laboratory accredited to ISO in the future. Therefore, it is a commitment that any capabilities acquired through this cooperative agreement opportunity will be incorporated into the ongoing workload planning for participating sections throughout the lifetime of the cooperative agreement and beyond.
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ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories (U18)
ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories (U18)
ISO/IEC 17025:2005 Accreditation for State Food Testing Laboratories (U18)
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