A Model and Segmentation of Household Obesogenicity in Australia

减少能量消耗、高密度食物和增加体力活动是减少肥胖的关键。该项目对环境、家庭肥胖和消费者行为之间的关系提供了更深入的了解，并为制定预防肥胖的政策提供了更好的基础。国家利益是：减少肥胖和其他营养相关疾病，从而降低卫生部门的治疗成本；减少对不健康食品的需求，增加对更高质量产品的需求，促进产品创新，支持澳大利亚在全球市场上的竞争力；在低社会经济地位部分人口中获得更大的健康福利，有助于创造澳大利亚健康领域的公平。

Critical to reducing obesity is reduced consumption of energy dense foods and increasing physical activity. This project provides greater insight into relationships between environment, household obesogenicity and consumer behaviour, and an improved basis for policy development regarding obesity prevention. National benefits are; Less obesity and other nutritionally related diseases and therefore reduced treatment costs in the health sector; Reduced demand for unhealthy foods and greater demand for higher quality products boosting product innovation and supporting Australia's competitiveness in the global markets; Greater health benefits among the low SES parts of the population contributing to creation of equity in Australian health.