Studies on fibronectin-like protein of Japanese flounder
Studies on fibronectin-like protein of Japanese flounder
批准号:
07660269
负责人:
TOYOHARA Haruhiko
金额:
$1.41万
依托单位:
依托单位国家:
日本
项目类别:
Grant-in-Aid for Scientific Research (C)
财政年份:
1995
资助国家:
日本
项目状态:
已结题
起止时间:
1995 至 1996
中文摘要
应用明胶酶谱技术在牙鲆肌肉、皮肤和血清中检测到新的明胶溶解活性。这一结果表明,这些活性可能是由于不同的酶。其中一种活性来自纤维连接蛋白样蛋白,其分子大小为200 kDa,对蛋白水解性敏感,组织分布广泛,对明胶和肝素有亲和力。纯化的蛋白可与抗鸡纤维连接蛋白抗体发生免疫交叉反应,并能在原代培养的牙鲆胚胎细胞和EPC细胞上有细胞铺展活性。在多种鱼类组织中均有表达。根据抑制作用,确定了丝氨酸酶(70k-120k)和金属酶(-lt;100k)。在大鼠组织中也有类似的活性,但活性明显弱于鱼类,这表明胶原蛋白在鱼类组织中的代谢速度高于哺乳动物组织。
英文摘要
Novel gelatinoltic activities were detected in Japanese flounder muscle, skin and serum by using gelatin-zymography. This result suggested the activities were possibly due to distinct enzymes. One of the activities were supposed to be derived from fibronectin-like protein based on the molecular weifht (>200kDa), sensitivity against proteolysis, wide tissue distribution, and affinity to gelatin and heparin.Fibronectin-like protein was purified by gelatin-affinity chromatography from Japanese flounder serum, which showed the gelatinolytic activity. The purified protein showed the immunological cross-reactivity with anti-chicken fibronectin antibody and the cell-spreading activity on the primary culture cells derived from Japanese flounder embryo and EPC cells.Other glatinolytic proteinases were demonstrated in various fish tissues. By the inhibitor effect, serine-type enzymes (70k-120k) and metallo-type enzyme (<100k) were identified. Similar activities were demonstrated in rat tissues, but the activities were remarkably weak compared with those of fishes, suggesting that the collagen would be metabolized at higher rate in fish tissues than in mammal tisuues.
期刊论文(2)
专著(0)
科研奖励(0)
会议论文
K.Sato et al: "Involvement of type V collagen in softening of fish muscle during short-term chilled storage" J.Agric.Food Chem.(印刷中). (1997)
K.Sato 等人:“短期冷藏期间 V 型胶原蛋白参与鱼肌肉软化”J.Agric.Food Chem.(出版中)。
DOI:
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发表时间:
期刊:
影响因子:
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作者:
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通讯作者:
H.Toyohara et al.: "Elted of maturation on the Contents of free and bound forms of hydrory prolinl in Ayn muscle" Fisheries Sciouce. (in press). (1997)
H.Toyohara 等人:“艾因肌肉中游离和结合形式的氢脯氨酸含量的成熟”Fisheries Sciouce。
DOI:
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发表时间:
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作者:
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通讯作者:
Studies on sensory function of deep sea animals
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财政年份:1992
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负责人:TOYOHARA Haruhiko
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依托单位:
国内基金
海外基金
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项目类别:青年科学基金项目
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批准年份:2019
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负责人:孙验玲
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依托单位: