Multi-criteria evaluation and profit allocation for environmentally sound agricultural business models

在这项研究中，我们处理两种农业商业模式：（1）在日本最著名的奶制品和农作物种植区之一的北海道十胜，在耕地和养牛农民之间进行集体作业的合作循环农业，以及（2）在年日照小时数相对较长的宫崎，在塑料温室中利用太阳能的有机蔬菜栽培模式。在（2）中，我们考虑了农民满意度、区域农业发展和环境影响三个目标，并比较了几个备选方案。

In this study, we deal with two agricultural business models: (1) collaborative circulating farming with collective operations between arable and cattle farmers in Tokachi, Hokkaido, that is one of the most famous dairy and crop farming regions in Japan, and(2) cultivation model for organic vegetables in plastic greenhouse using solar heat in Miyazaki, where annual sunshine in hours is relatively long.In (1), we examine four objectives of benefit of arable and cattle farmers, organizational operation of the collaborative circulating farming, and environmental impact, and compare several alternatives.In (2), we consider three objective of satisfaction of farmers, promotion of reginal agriculture, and environmental impact, and compare several alternatives.