Human Food Product Testing

PAR-20-105实验室灵活资助模式(LFFM)(U19)化学人类食品产品检测 径迹 综合实验室事务司 项目摘要 主要研究人员：克里斯托弗·瓦格纳，博士。 项目总监：谢恩·怀亚特 项目摘要 综合实验室服务部(DCLS)是公共卫生实验室 并为州和联邦政府提供各种实验室检测服务 机构、地方政府和其他州支持公共卫生、环境保护和 紧急响应。食环署署长为食物样本提供监察及紧急应变测试 弗吉尼亚州农业和消费者服务部(VDACS)食品安全计划通过提供近 用微生物学、化学和放射化学方法对食品样品进行综合检测。DCLS是一个 FDA合作协议计划(CAP)的长期参与合作伙伴，并有能力提供 GC-MS、LC-MS、LC-HRMS和ICP-MS联用技术检测食品中有毒物质此外，DCLS还可以 进行有针对性的分析，以确认掺假化合物的身份，并将其存在量化为 掺杂者。DCLS也是食品监管检测的指定实验室，并提供监督和 农药残留、黄曲霉毒素、污物、有毒金属、食用色素、疑似掺假或 天然有毒化合物的存在。DCLS建议继续支持正在进行的这些测试 并完成浓缩和稀释果汁的研究，以确定是否存在有毒元素 蕨类方法CHE.0009。

PAR-20-105 Laboratory Flexible Funding Model (LFFM) (U19) Chemistry Human Food Product Testing Track Division of Consolidated Laboratory Services Project Summary Principal Investigators: Christopher Waggener, Ph.D. Project Director: Shane Wyatt Project Summary The Division of Consolidated Laboratory Services (DCLS) is the public health laboratory for the Commonwealth of Virginia and offers a wide variety of laboratory testing services for state and federal agencies, local governments and other states in support of public health, environmental protection, and emergency response. DCLS provides surveillance and emergency response testing of food samples for the Virginia Department of Agriculture and Consumer Services (VDACS) Food Safety Program by offering nearly comprehensive testing of food samples by microbiology, chemistry, and radiochemical methods. DCLS is a long-term participating partner in the FDA Cooperative Agreement Program (CAP) and is capable of providing screening for toxic compounds in foods by GC-MS, LC-MS, LC-HRMS, and ICP-MS. In addition, DCLS can perform targeted analysis to confirm the identity of adulterated compounds and quantify their presence as adulterants. DCLS is also the designated laboratory for food regulatory testing and provides surveillance and complaint testing for pesticide residues, aflatoxins, filth, toxic metals, food colors, suspected adulterations or the presence of natural toxic compounds. DCLS proposes to continue to support ongoing testing in these areas and complete a study of concentrated and diluted juices for the presence of toxic elements utilizing the FERN method CHE.0009.