Conformance with the Manufactured Food Regulatory Program Standards

FDA是否符合MFRPS合作协议(U18)PAR-13-164 建议书摘要 华盛顿州农业部(WSDA)向美国食品和药物管理局寻求资金 药品管理局(FDA)符合标准PAR-13-164。申请的资金水平为300,000美元，用于 五年的时间。我们建议的标题是： 制造食品监管计划标准 华盛顿州农业部。 如果获奖，WSDA将指定一个项目制成品食品监管计划标准 (MFRPS)协调员和其他项目工作人员继续努力保护 公共卫生和提高我们的能力和能力，以实现显著到完全的符合 符合所有十个制成品食品监管计划标准。 WSDA最初通过FDA国家食品合同选修课加入MFRPS，并 然后作为快速反应小组(RRT)合作协议的一部分。在努力学习的同时 什么是MFRPS标准，需要什么来实施这些标准- WSDA清楚地意识到，它将继续在 MFRPS显著满足标准标准。 这一资金机会将使WSDA拥有专门的项目工作人员，他们将继续 制定WSDA政策、程序和必要的实施努力，以进一步满足 MFRPS。项目工作人员还将能够与现有的WSDA食品安全和消费者合作 参与管理、检查工作、培训、审核和管理的服务人员 已经到位的评估和实验室工作。 此外，通过这一奖项，WSDA将通过拥有强大的 有助于整合和加强国家食品安全的食品监管体系 系统。

FDA Conformance with MFRPS Cooperative Agreement (U18) PAR-13-164 Proposal Abstract The Washington State Department of Agriculture (WSDA) seeks funding from the U.S. Food and Drug Administration (FDA) under PAR-13-164. The funding level requested is for $300,000 for a five year period. The title of our proposal is: Manufactured Food Regulatory Program Standards by The Washington State Department of Agriculture. If awarded, WSDA will assign a project Manufactured Food Regulatory Program Standard (MFRPS) Coordinator and other project staff to continue with the agency's efforts in protecting public health and improving our capability and capacity to achieve significant to full conformance with all ten Manufactured Food Regulatory Program Standards. WSDA originally enrolled in the MFRPS through the FDA State Food Contract elective option and then as part of the Rapid Response Team (RRT) Cooperative Agreement. While efforts to learn what the MFRPS standards are and what is needed to implement the standards has been on- going, WSDA is well aware that it will continued time and effort working on specific areas of the MFRPS to significantly meet the standards criteria. This funding opportunity will allow WSDA to have dedicated project staff who will continue to develop the WSDA policies, procedures and implementation efforts necessary to further meet the MFRPS. The project staff will also be able to work with existing WSDA Food Safety and Consumer Services staff who are involved in the management, inspection work, training, auditing and assessments and laboratory work that is already in place. In addition, through this award WSDA will further the protection of public health by having a strong food regulatory system that assists with integrating and strengthening the nation's food safety system.