Search for how to eat allergy-provoking foods to protect and cure of food allergy

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We established the mouse model of immune therapy to food allergy with egg-white lysozyme. The mice were administrated different dose lysozyme, mixture with another constituent and chemically-modified lysozyme for therapy and analyzed symptoms induced after therapy. These mice showed shock symptoms but severity of them differed depending on the dose and form of the lysozyme. These results indicated that this mouse model is useful for evaluation of effect of immune therapy with the allergen itself.