Evaluation of the MALDI-TOF-MS for the detection of Listeria monocytogenes in Ready-to-Eat Food Products
Evaluation of the MALDI-TOF-MS for the detection of Listeria monocytogenes in Ready-to-Eat Food Products
批准号:
9084884
负责人:
Andrew C Whelen
金额:
$25.7万
依托单位国家:
美国
项目类别:
财政年份:
2015
资助国家:
美国
项目状态:
已结题
起止时间:
2015-09-01 至 2020-08-31
中文摘要
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英文摘要
Project Title
Evaluation of the Matrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometry
(MALDI-TOF-MS) for the detection of Listeria monocytogenes in Ready-To-Eat Imported Food Products
Abstract
Aim: This proposal will evaluate the use of the MALDI-TOF-MS system to detect L. monocytogenes in
high-risk foods (HRFs) such as Ready-to-Eat (RTE) imported foods that may be eaten uncooked (e.g.,
preserved fish, deli meats) or re-heated ( e.g. frankfurters) or eaten raw ( fruits, vegetables like sprouts).
L. monocytogenes has the ability to grow in cold storage or refrigerator temperature where RTE food
products, imported or locally made (cheese, deli meats, preserved fish, cooked-ready-to-eat
crustaceans, etc.) are stored. (3)
Method: MALDI-TOF-MS technology will be used to identify L. monocytogenes directly from a selective
enrichment broth that has been incubated for 30 hours to allow the organism to grow and multiply
in numbers that can be detected without culture and isolation on a plated media. We will
demonstrate that the MALDI-TOF-MS system identifies L. monocytogenes through laser desorption
ionization of the sample attached to a matrix crystals. This process generates a unique mass spectral
pattern or fingerprint that can be used to compare with reference libraries in the MALDI-TOF-MS system
database to identify the microorganism. (4) (5) (6)
Significance and Impact of the Study: It is critical to have a rapid method to detect L. monocytogenes
because of its ability to grow in cold storage or refrigerator temperature where RTE food products,
imported or locally made are stored. (3) The HRF designation of RTE foods is based on several factors
as defined in Section 204 (d) (2) (A) of the Food Safety Modernization ACT (FSMA). (1) Rapid
detection of L. monocytogenes from contaminated RTE imported foods is critical in preventing the
distribution of RTE food/food products contaminated with L. monocytogenes that continues to
continuous to proliferate/multi[ply while in storage.
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Development of a Foodborne Pathogens and Toxins Screening Panel in Foods Using a
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批准号:7936330
-
项目类别:
-
资助金额:$25.0万
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财政年份:2009
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负责人:Andrew C Whelen
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依托单位:
Development of a Foodborne Pathogens and Toxins Screening Panel in Foods Using a
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批准号:7903495
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项目类别:
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资助金额:$24.98万
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财政年份:2009
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负责人:Andrew C Whelen
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依托单位:
Multiplex Screening Panel for the Detection of Clostridium botulinum Toxin Genes
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批准号:8533921
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项目类别:
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资助金额:$22.5万
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财政年份:2009
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负责人:Andrew C Whelen
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依托单位:
Multiplex Screening Panel for the Detection of Clostridium botulinum Toxin Genes
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批准号:8502396
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项目类别:
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资助金额:$25.0万
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财政年份:2009
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负责人:Andrew C Whelen
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依托单位:
Multiplex Screening Panel for the Detection of Clostridium botulinum Toxin Genes
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批准号:8719747
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项目类别:
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资助金额:$23.63万
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财政年份:2009
-
负责人:Andrew C Whelen
-
依托单位:
Development of a Foodborne Pathogens and Toxins Screening Panel in Foods Using a
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批准号:8105058
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项目类别:
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资助金额:$25.0万
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财政年份:2009
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负责人:Andrew C Whelen
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依托单位:
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