WV Food Safety and Defense Task Force
西弗吉尼亚州食品安全和防御工作组
基本信息
- 批准号:9340989
- 负责人:
- 金额:$ 0.65万
- 依托单位:
- 依托单位国家:美国
- 项目类别:
- 财政年份:2013
- 资助国家:美国
- 起止时间:2013-09-01 至 2018-08-31
- 项目状态:已结题
- 来源:
- 关键词:
项目摘要
Summary:
The WV Food Safety and Defense Task Force is an assembled group of 30 individuals
with varying food safety and defense expertise. The Task Force routinely meets twice
per year to collaborate on innovations in food safety, as well as various topics of interest
related to food. The Task Force meets in different locations in the state in order to
include additional local health department representation at the meetings. The Task
Force meetings are well attended. The participants are representatives from Industry,
Academia, Local and State Regulators and Consumers. Industry representatives are
from small independent food operators and large chain firms as well as small food
processors. Long term goals of the Task Force are:
¿ Relationship building between Regulators and Industry
¿ Review Food Code changes and make forward progress in adopting the most up
to date Model Food Code
¿ Learn about and share information on advances in Food Safety and Defense
¿ Collaborate on various initiatives in the food arena, i.e. Farm to School programs
The Task Force uses consensus as a means of agreement on issues of discussion and
a method of moving forward recommendations for changes in policy or procedure of the
Food Program at the Local and State level.
The Task Force will be focusing on food defense and intentional food contamination in
the next budget period. Panel discussions are often used to bring forward information
from several presenters on the same subject. All participants will have the opportunity
to provide information and to ask questions of the panel. The Task Force will also
continue to review recommendations from the Conference for Food Protection and FDA
for changes to WV food establishment regulations.
Collaborative efforts of the Task Force participants will positively impact the health of all
food consumers in WV. Policy and regulations are revised based on deliberations
within the Task Force. Food safety awareness campaigns brought about through the
Task Force will enhance the ability of the consumer to protect themselves and their
family.
简介:
项目成果
期刊论文数量(0)
专著数量(0)
科研奖励数量(0)
会议论文数量(0)
专利数量(0)
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Judy E Vallandingham其他文献
Judy E Vallandingham的其他文献
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{{ truncateString('Judy E Vallandingham', 18)}}的其他基金
West Virginia DHHR Manufactured Food Regulatory Program and Food Protection Task Force
西弗吉尼亚州 DHHR 制成品监管计划和食品保护工作组
- 批准号:
10830057 - 财政年份:2023
- 资助金额:
$ 0.65万 - 项目类别:
West Virginia Foodborne Illness Rapid Response Team
西弗吉尼亚州食源性疾病快速反应小组
- 批准号:
10829991 - 财政年份:2023
- 资助金额:
$ 0.65万 - 项目类别:
West Virginia Manufactured Food Regulatory Program Standard Compliance and Enforcement Expansion
西弗吉尼亚州制造食品监管计划标准合规性和执法范围扩大
- 批准号:
10601750 - 财政年份:2022
- 资助金额:
$ 0.65万 - 项目类别:
WV DHHR Rapid Response Team Grant Funding
西弗吉尼亚州 DHHR 快速反应小组拨款
- 批准号:
10398132 - 财政年份:2021
- 资助金额:
$ 0.65万 - 项目类别:
WV DHHR Rapid Response Team Grant Funding
西弗吉尼亚州 DHHR 快速反应小组拨款
- 批准号:
10310894 - 财政年份:2021
- 资助金额:
$ 0.65万 - 项目类别:
Flexible Funding Model - WV Manufactured Food Regulatory Program Maintenance
灵活的资助模式 - 西弗吉尼亚州生产食品监管计划维护
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10459254 - 财政年份:2018
- 资助金额:
$ 0.65万 - 项目类别:
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