Food Protection Task Force Conference

摘要 田纳西州食品安全特别工作组包括以下合作伙伴的代表和支持 行业、联邦、州和地方监管机构和教育机构。我们有一个 共有46名活跃成员。目前的成员包括来自地方和州的代表 卫生署(环境卫生、传染病及环境疾病及 应急准备)，食品和药物管理局(FDA)，美国 农业部(USDA)、田纳西州农业部、教育部、 田纳西大学农业推广和食品安全研究所，以及各种 来自食品行业的代表。工作队通过了一项正式的“宪章”，即 作为我们操作程序的指南。更新了工作队成员和活动 在http://www.foodsafetytaskforce.org/.上在线

ABSTRACT The Tennessee Food Safety Task Force includes representation and support by partners from industry, federal, state, and local regulatory agencies and educational institutions. We have a total of 46 active members. Current membership includes representatives from local and state health departments (Environmental Health and Communicable and Environmental Diseases and Emergency Preparedness), Food and Drug Administration (FDA), United States Department of Agriculture (USDA), Tennessee Department of Agriculture, Department of Education, University of Tennessee Agricultural Extension and Food Safety Institute, and various representatives from the food industry. The Task Force has adopted an official “Charter” that is used as a guide for our operating procedures. Task Force membership and activities are updated online at http://www.foodsafetytaskforce.org/.