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Development of a new probe of a flavonoid metabolite, DOPAC, for understanding the biomolecule modification

Development of a new probe of a flavonoid metabolite, DOPAC, for understanding the biomolecule modification
开发黄酮类代谢物 DOPAC 的新探针,用于了解生物分子修饰
批准号:
22580129
负责人:
NAKAMURA Yoshimasa
金额:
$2.83万
依托单位:
依托单位国家:
日本
项目类别:
Grant-in-Aid for Scientific Research (C)
财政年份:
2010
资助国家:
日本
项目状态:
已结题
起止时间:
2010 至 2012

项目摘要

项目成果

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中文摘要
翻译
人们对大肠发酵产物的兴趣已经开始迅速增长,例如一种栎素葡萄糖苷代谢物3,4-二羟基苯乙酸(DOPAC)。在这项研究中,我们通过了解与其化学特性相关的生物活性的分子机制,确定了几个可能的多酚目标分子。我们还发现,DOPAC具有更强的清除自由基和II期药物代谢酶的活性,比其他槲皮素代谢产物更有效。此外,我们还开发了一种新的探针(DOPAC炔丙基酯)来检测目标蛋白,并证实了它在“点击化学”中的适用性。
英文摘要
The interest in fermented products in the large intestine such as a quercetin glucoside metabolite, 3,4-dihydroxyphenylacetic acid (DOPAC), has started to grow rapidly. In this study, we identified several plausible target molecules for polyphenols by understanding the molecular mechanisms underlying biological activities related to their chemical characteristics. We also revealed that DOPAC exhibited radical scavenging and phase II drug metabolizing enzyme-inducing activities more potently than other quercetin metabolites. Furthermore, we developed a new probe (DOPAC propargyl ester) to detect target proteins and confirmed its applicability to “click chemistry”.
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会议论文
Artificial Food Colorants Inhibit Superoxide Production in Differentiated HL-60 Cells
人造食品着色剂抑制分化的 HL-60 细胞中超氧化物的产生
DOI: 10.1271/bbb.100314
发表时间: 2010
期刊: Bioscience, Biotechnology, and Biochemistry
影响因子: --
作者: [Qi, H., Kawagishi, M., Yoshimoto, M., Takano, H., Zhu, B., Shimoishi, Y., Tada, M., Murata, Y., Nakamura, Y]
通讯作者: Y
ケルセチン配糖体体内代謝物の分子プローブ合成
槲皮素苷代谢物的分子探针合成
DOI: --
发表时间: 2012
期刊:
影响因子: --
作者: [齋木俊也, 山口佑也, 村田芳行, 中村宜督]
通讯作者: 中村宜督
DOI: 10.38212/2224-6614.2122
发表时间: 2020-07
期刊: Journal of Food and Drug Analysis
影响因子: 3.6
作者: [R. Sakai;Shintaro Yokobe;Naomi Abe;N. Miyoshi;Y. Murata;Yoshimasa Nakamura]
通讯作者: R. Sakai;Shintaro Yokobe;Naomi Abe;N. Miyoshi;Y. Murata;Yoshimasa Nakamura
DOI: 10.1016/j.ab.2012.07.018
发表时间: 2012-10-15
期刊: ANALYTICAL BIOCHEMISTRY
影响因子: 2.9
作者: [Miyoshi, Noriyuki, Yonemochi, Takumi, Ohshima, Hiroshi]
通讯作者: Ohshima, Hiroshi
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