Reorganization of Vegetables Marketing in Shanghai

1)上海都市圈易腐食品生产与流通体系研究1)1996年对上海都市圈三大批发市场：上海北部、苏安、江桥的易腐食品生产与流通体系进行了研究。研究结果表明：(1)上海都市圈易腐食品存在多种代收制度；(2)市场在决定产品价格中起着关键作用；(3)从事免费经济寄售业务的机构越来越多。在私营食品市场的情况下，贸易商的佣金与其他市场进行比较，佣金较低，不是固定的，而是可以调整的。2)上海目前的易腐食品零售市场体系分为几个小市场。正在对已改建为大型超市的霸县食品分公司进行调查。在市场上，易腐烂食品的数量从200种增加到5，00…3)农用地的变化受浦东地区正在进行的大规模土地开发的影响，上海郊区由农业用地转为城市用地(如住房)的情况有所增加。2“发展上海大阪都市圈农业经济”研讨会于1996年9月3日至4日举行，题为“上海大阪都市圈发展农业经济”。讨论了几个主题(总共17个)。会议主席是大阪府大学的泽田真一教授。余菊生、小林博志、大西敏夫、藤田武弘等著名学者重点介绍了1995年至2006年S对上海易腐食品生产与流通体系的研究成果。有人建议，都市农业在保护环境、提供更容易进入绿地以及在短时间内满足特定地区对易腐烂食品的需求方面发挥着重要作用。较少

I Research on Perishable Food Production and Distribution System in Shanghai Metropolitan Area1) A study on perishable food production and distribution systems has been conducted in 1996 on three big wholesale markets in Shanghai metropolitan area : North Shanghai, So-an and Jiang QiaoThe findings were as follows :a) There exist a variety of colleciton systems for perishable food.b) the market plays a key role in determining produtct prices.c) The number of agencies which deal with free economic consignment sale is increasing. In the case So-an private food market, traders commissions are compared with other market places, lower and not fixed but rather subject to adjustment.2) The current system of retail perishable food market in ShanghaiFood market is divided into several small markets. The investigation is being conducted with respect to Baxian Food Branch Company, which has been converted to large supermarket. In the market the number of perishable foods increased from 200 to 5,00 … More 0 types.3) Change in the Agricultural Land UseInfluenced by the big land development project wich is under way in the pudong district, there has been an increase in the instances of land conversion from agricultural to urban use (e.g.housing) in Shanghai's suburb areas.II Workshop on "Developing Agricultural Economy in Shanghai and Osaka Metropolitan Area"The meeting titled "Developing Agricultural Economy in Shanghai and Osaka Metropolitan Area" was held on September 3-4,1996. Several topics (17 in total) have been discussed. The chairman of the meeting was Professor Shinichi Sawada of Osaka Prefecture University. Prominent scholars such as Professors Jusheng Yu, Hiroshi Kobayashi, Toshio Onishi and Takehiro Fujita made key presentations of the results of 1995-6's study on perishable food production and distribution system in Shanghai. It was suggested that urban agriculture plays a significant role in protecting the environment, in offering easier access to green areas and in meeting the needs of particular areas for perishable food within short periods. Less