Reorganization of Vegetables Marketing in Shanghai

一、上海都市圈易腐食品生产与流通系统研究1）1996年对上海都市圈的三大批发市场--上海北、苏安和江桥进行了易腐食品生产与流通系统研究。a）易腐食品有多种收集系统。B）市场在决定产品价格方面起着关键作用。c）从事自由经济寄售销售的机构数量正在增加。在这种情况下，So-一个私人食品市场，贸易商佣金与其他市场相比，较低，不固定，而是受到调整。2）当前系统的零售易腐食品市场在ShanghaiFood市场分为几个小市场。正在对已转型为大型超市的八仙食品分支公司进行调查。市场上易腐食品的数量从200种增加到500种 关于我们 0型。3）农业用地变化受浦东新区正在进行的大规模土地开发项目的影响，土地从农业转为城市用途的情况有所增加第二届“上海和大坂都市圈的农业经济发展“研讨会1996年9月3日至4日，在上海召开了“发展上海和大坂都市圈农业经济”研讨会。讨论了几个专题（共17个）。会议主席是大坂府立大学的泽田真一教授。俞菊生教授、小林教授、大西敏雄教授、藤田武宏教授等知名学者重点介绍了1995- 1996年上海易腐食品生产和流通体系研究成果。有人认为，城市农业在保护环境、提供更方便的进入绿色地区的机会以及在短期内满足特定地区对易腐食品的需求方面发挥着重要作用。少

I Research on Perishable Food Production and Distribution System in Shanghai Metropolitan Area1) A study on perishable food production and distribution systems has been conducted in 1996 on three big wholesale markets in Shanghai metropolitan area : North Shanghai, So-an and Jiang QiaoThe findings were as follows :a) There exist a variety of colleciton systems for perishable food.b) the market plays a key role in determining produtct prices.c) The number of agencies which deal with free economic consignment sale is increasing. In the case So-an private food market, traders commissions are compared with other market places, lower and not fixed but rather subject to adjustment.2) The current system of retail perishable food market in ShanghaiFood market is divided into several small markets. The investigation is being conducted with respect to Baxian Food Branch Company, which has been converted to large supermarket. In the market the number of perishable foods increased from 200 to 5,00 … More 0 types.3) Change in the Agricultural Land UseInfluenced by the big land development project wich is under way in the pudong district, there has been an increase in the instances of land conversion from agricultural to urban use (e.g.housing) in Shanghai's suburb areas.II Workshop on "Developing Agricultural Economy in Shanghai and Osaka Metropolitan Area"The meeting titled "Developing Agricultural Economy in Shanghai and Osaka Metropolitan Area" was held on September 3-4,1996. Several topics (17 in total) have been discussed. The chairman of the meeting was Professor Shinichi Sawada of Osaka Prefecture University. Prominent scholars such as Professors Jusheng Yu, Hiroshi Kobayashi, Toshio Onishi and Takehiro Fujita made key presentations of the results of 1995-6's study on perishable food production and distribution system in Shanghai. It was suggested that urban agriculture plays a significant role in protecting the environment, in offering easier access to green areas and in meeting the needs of particular areas for perishable food within short periods. Less