Hypocholesterolemic effect based on molecular structure and gene expression
Hypocholesterolemic effect based on molecular structure and gene expression
批准号:
11670395
负责人:
OGAWA Hiroshi
金额:
$2.05万
依托单位:
依托单位国家:
日本
项目类别:
Grant-in-Aid for Scientific Research (C)
财政年份:
1999
资助国家:
日本
项目状态:
已结题
起止时间:
1999 至 2000
中文摘要
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英文摘要
First of all, I established RT-PCR method for estimation of hepatic mRNA expression of various proteins involved in lipid metabolism, by using densitograph AE-6915 and lane analyzer system (Atto Corp.Tokyo). The established proteins are apoA-I, apoC-II, apoC-III, apoE, acyl-CoA oxidase (ACO), cholesterol 7 α -hydroxylase, HMG-CoA reductase, microsomal triglyceride transferprotein (MTP), h-TGL, peroxisome proliferator-activated receptor (PPAR) α, acyl-CoA oxidase (ACO) fatty acid synthase (FAS), acyl-CoA synthetase (ACS) and uncoupling protein-2 (UCP-2).Next, I applied the RT-PCR method to elucidation of the lipid-regulating activity of Kabosu-juice residue, quinoa powder and natural oils such as harpseal oil, soybean oil and rapeseed oil, using spontaneously hypertensive rats (SHR) as an animal model.In the Kabosu-juice residue experiment, serum lipids of the experimental group were significantly decreased, which was due to decreases in all lipoprotein fractions. Serum apoA-I, apoA-IV … More and apoE were also significantly decreased, which was mainly due to decreases in the high-density lipoprotein (HDL) fraction. In addition, hepatic apoA-I mRNA expression of the experimental group was markedly decreased.In the natural oil experiment, serum HDL-cholesterol and apoA-I of rapeseed oil group increased significantly compared with the other groups (soybean and harpseal oils), while hepatic apoA-I mRNA expression remained unchanged. In the contrast, serum lipids of harpseal oil group rich in n-3 polyunsaturated fatty acids (PUFA) including DPA (Docosapentaenoic acid) decreased obviously compared with the other groups, which was mostly due to decreases in the all lipoprotein fractions. These changes were associated with significant decreases in serum apoA-I, apoB and hepatic apoA-I mRNA expression, suggesting that harpseal oil may decrease very low-density lipoprotein (VLDL), low-density llipoprotein (LDL) and apoA-I HDL.These effects of harpseal oil may be attributed to n-3 PUFA including DPA.However, it is difficult to discriminate the physiological function of DPA from that of the other n-3 PUFA.On the one hand, anti-oxidative activity of the LDL fraction was significantly low only in the rapeseed group, suggesting that LDL fraction of rapeseed oil group may be less resistant to oxidation.These two experiments indicate that the hypocholesterolemic effect of Kabosu-juice residue and harpseal oil may be mediated by PPAR α. Less
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Goto, T., Ohnomi, S., Kherada, A., Kato, N., Ogawa, H., and Yanagita, T.: "Feeding the nitric oxide synthase inhibitor L-N^ω nitroarginine elevates serum very low density lipoprotein and hepatic triglyceride synthesis in rats"J.Nutr.Biochem.. 10. 274-278
Goto, T.、Ohnomi, S.、Kherada, A.、Kato, N.、Okawa, H. 和 Yanagita, T.:“饲喂一氧化氮合酶抑制剂 L-N^ω 硝基精氨酸可提高血清极低密度脂蛋白和肝功能大鼠中甘油三酯的合成“J.Nutr.Biochem.. 10. 274-278
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通讯作者:
Ogawa,H.and Mochizuki,S.: "Hypocholesterolemic effect of Kabosu juice residue in stroke-prone spontaneously hypertensive rats fed a cholesterol diet."Clin.Exp.Hypertens.. 21(4). 484-485 (1999)
Okawa, H. 和 Mochizuki, S.:“Kabosu 果汁残留物对饲喂胆固醇饮食的易发生中风的自发性高血压大鼠的低胆固醇作用。”Clin.Exp.Hypertens.. 21(4)。
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Mashimo,T.,Ogawa,H.,Ikeda,K.,Kawakami,K.,Cui,Z.,Gonda,T.,Masuda,J.,Yamori,Y.and Nabika,T.: "A genetic and correlative analysis of lipid metabolism in stroke-prone spontaneously hypertensive rats."Kidney Blood Press.Res.. 23(1). 66 (2000)
Mashimo,T.,Okawa,H.,Ikeda,K.,Kawakami,K.,Cui,Z.,Gonda,T.,Masuda,J.,Yamori,Y.和 Nabika,T.:“遗传和相关性
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Ogawa, H.and Hiura, N.: "Effect of alginate oligosaccharides on blood pressure and lipid metabolism in salt-loaded spontaneously hypertensive rats."Clin.Exp.Hypertens.. 21(4). 485-486 (1999)
Okawa, H. 和 Hiura, N.:“藻酸盐寡糖对含盐自发性高血压大鼠的血压和脂质代谢的影响。”Clin.Exp.Hypertens.. 21(4)。
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Ogawa, H.and Kodo, K.: "Effects of dietary marine oil rich in docosapentaenoic acid and plant oils on blood pressure and lipid metabolism in SHR."Clin.Exp.Hypertens.. 22(4). 394-395 (2000)
Okawa, H. 和 Kodo, K.:“富含二十二碳五烯酸的膳食海洋油和植物油对 SHR 血压和脂质代谢的影响。”Clin.Exp.Hypertens.. 22(4)。
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