HEDONICS AND DIETARY INTAKE OF FAT
HEDONICS AND DIETARY INTAKE OF FAT
批准号:
3246810
负责人:
RICHARD D MATTES
金额:
$9.69万
依托单位国家:
美国
项目类别:
财政年份:
1992
资助国家:
美国
项目状态:
已结题
起止时间:
1992-09-30 至 1997-09-29
关键词:
appetite blood chemistry blood lipid body composition body weight cholesterol diet dietary control dietary lipid dietary supplements digestion electrical impedance human subject lipid metabolism nutrient intake activity nutrition education nutrition related tag pleasure preference taste triglycerides urinalysis
中文摘要
点击翻译按钮获取中文摘要
英文摘要
The decrement of food palatability associated with adoption of a reduced
fat diet is a significant obstacle to attainment of the widely endorsed
goal of moderating fat intake in the population. This proposed project
will explore the relationship between fat intake and hedonic responses to
foods with the aim of developing a strategy to ameliorate the loss of food
acceptability and thereby improve adherence to a reduced fat diet. Work
with salt and our preliminary studies with fat indicate that the sensory
exposure to a food constituent, rather than its level of intake, is a
primary determinant of the preferred level of the constituent in foods. To
document this effect with fat, hedonic and intensity judgements of foods
will be monitored in 128 healthy adults (50% female; at least 15% minority)
randomly assigned to one of four diets: a) high fat intake-high sensory
exposure, b) high intake-low exposure, c) low intake-high exposure and d)
low intake-low exposure. To explore the amount of time these dietary
manipulations must be enforced to elicit a maximal hedonic shift and to
establish one that is persistent, responses of subjects on diets enforced
for 3 or 6 months will be monitored. All subjects will be retested 6
months after diet termination. Hedonic responses will be obtained on an
array of measures that address various aspects of hedonics (e.g., preferred
concentration of fat in foods, preferred frequency of intake of various
foods, overall responses to items with varying fat levels). Dietary
compliance will be determined by diet records, urinary excretion values,
levels of plasma constituents, changes in body weight and composition and
the use of labeled foods. The effect of food familiarity and a potential
influence of fat metabolism on sensory responsiveness will be explored as
two possible mechanisms underlying a diet-induced hedonic shift. It is
hypothesized that a hedonic shift for fats in foods can be established and
exploited to promote long-term adherence to a reduced fat diet.
期刊论文(0)
专著(0)
科研奖励(0)
会议论文
2011 Symposium on Flavors and Feeding
-
批准号:8205339
-
项目类别:
-
资助金额:$1.15万
-
财政年份:2011
-
负责人:RICHARD D MATTES
-
依托单位:
Pre-Ingestive Influences on Solid and Fluid Food Intake in Lean and Obease Adults
-
批准号:8254510
-
项目类别:
-
资助金额:$43.09万
-
财政年份:2009
-
负责人:RICHARD D MATTES
-
依托单位:
Pre-Ingestive Influences on Solid and Fluid Food Intake in Lean and Obease Adults
-
批准号:7654887
-
项目类别:
-
资助金额:$44.0万
-
财政年份:2009
-
负责人:RICHARD D MATTES
-
依托单位:
Pre-Ingestive Influences on Solid and Fluid Food Intake in Lean and Obease Adults
-
批准号:7805563
-
项目类别:
-
资助金额:$43.53万
-
财政年份:2009
-
负责人:RICHARD D MATTES
-
依托单位:
Pre-Ingestive Influences on Solid and Fluid Food Intake in Lean and Obease Adults
-
批准号:8465871
-
项目类别:
-
资助金额:$41.58万
-
财政年份:2009
-
负责人:RICHARD D MATTES
-
依托单位:
Pre-Ingestive Influences on Solid and Fluid Food Intake in Lean and Obease Adults
-
批准号:8069908
-
项目类别:
-
资助金额:$43.09万
-
财政年份:2009
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:8841341
-
项目类别:
-
资助金额:$7.24万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:7435733
-
项目类别:
-
资助金额:$4.41万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:8667145
-
项目类别:
-
资助金额:$7.32万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:8316331
-
项目类别:
-
资助金额:$8.48万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:7620080
-
项目类别:
-
资助金额:$8.85万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:8128610
-
项目类别:
-
资助金额:$7.15万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:7915391
-
项目类别:
-
资助金额:$8.51万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
Interdisciplinary Training in Signals Controlling Ingestion and Obesity
-
批准号:9115551
-
项目类别:
-
资助金额:$7.35万
-
财政年份:2008
-
负责人:RICHARD D MATTES
-
依托单位:
ANALYTICAL: CLINICAL AND MASS SPEC CORE
-
批准号:6954987
-
项目类别:
-
资助金额:$18.94万
-
财政年份:2005
-
负责人:RICHARD D MATTES
-
依托单位:
Food Rheology and Feeding in Lean and Obese Humans
-
批准号:6933908
-
项目类别:
-
资助金额:$23.77万
-
财政年份:2004
-
负责人:RICHARD D MATTES
-
依托单位:
Food Rheology and Feeding in Lean and Obese Humans
-
批准号:7267594
-
项目类别:
-
资助金额:$22.51万
-
财政年份:2004
-
负责人:RICHARD D MATTES
-
依托单位:
Food Rheology and Feeding in Lean and Obese Humans
-
批准号:7100880
-
项目类别:
-
资助金额:$23.2万
-
财政年份:2004
-
负责人:RICHARD D MATTES
-
依托单位:
Food Rheology and Feeding in Lean and Obese Humans
-
批准号:6827023
-
项目类别:
-
资助金额:$27.46万
-
财政年份:2004
-
负责人:RICHARD D MATTES
-
依托单位:
Core--Analytical
-
批准号:6383904
-
项目类别:
-
资助金额:$25.18万
-
财政年份:2000
-
负责人:RICHARD D MATTES
-
依托单位:
海外基金