课题基金 / 基金详情

Freeze-Thaw and Ready-to-drink Blueberry Smoothie Development

Freeze-Thaw and Ready-to-drink Blueberry Smoothie Development
冻融和即饮蓝莓冰沙的开发
批准号:
522688-2017
负责人:
MacDonald, GerardAlexander(Sandy)
金额:
$1.82万
依托单位:
依托单位国家:
加拿大
项目类别:
Applied Research and Development Grants - Level 1
财政年份:
2018
资助国家:
加拿大
项目状态:
已结题
起止时间:
2018-01-01 至 2019-12-31

项目摘要

项目成果

MacDonald, GerardAlexander(Sandy)的其他基金

相似基金

相关文献

中文摘要
翻译
点击翻译按钮获取中文摘要
英文摘要
Founded in 1874, Wyman's is a family owned company that grows, processes and markets wild blueberries and other fresh and frozen fruit. Wyman's has developed state of the art processes for fresh freezing, to maintain the high quality flavour and nutritional benefits. In the late 90s, Wyman's began to expand their capacity into value added products Wyman's has conducted significant market research internally and determined there is significant opportunity in instant smoothies, premade smoothies and value added wild blueberry beverages. Wyman's is seeking support from Canada's Smartest Kitchen (CSK) to help lead the development of new beverage products. Located in Charlottetown, PEI, CSK's multidisciplinary team combines culinary creativity, food science, and market insight to help companies develop innovative new food products. CSK is a NSERC Technology Access Center and promotes an innovation culture within Holland College by supporting Culinary Institute of Canada student's participation in industry led research projects. Wyman's will work alongside CSK to develop three concept prototypes at a bench top scale. Technical challenges in shelf life and packaging will be investigated to ensure products maintain quality and freshness.
期刊论文(0)
专著(0)
科研奖励(0)
会议论文
Sugar Reduction and Shelf Life Preservation Testing on Craft Sodas
  • 批准号:
    529792-2018
  • 项目类别:
    Applied Research and Development Grants - Level 1
  • 资助金额:
    $1.82万
  • 财政年份:
    2018
  • 负责人:
    MacDonald, GerardAlexander(Sandy)
  • 依托单位:
Technical Scale Up of Pepper Jellies from Batch to Full Production
  • 批准号:
    533395-2018
  • 项目类别:
    Applied Research and Development Grants - Level 1
  • 资助金额:
    $1.67万
  • 财政年份:
    2018
  • 负责人:
    MacDonald, GerardAlexander(Sandy)
  • 依托单位:
Canada's Smartest Kitchen
  • 批准号:
    411372-2017
  • 项目类别:
    Technology Access Centre
  • 资助金额:
    $38.25万
  • 财政年份:
    2018
  • 负责人:
    MacDonald, GerardAlexander(Sandy)
  • 依托单位:
Exploring the potential for phytoplankton in innovative new food products
  • 批准号:
    532329-2018
  • 项目类别:
    Applied Research and Development Grants - Level 1
  • 资助金额:
    $1.82万
  • 财政年份:
    2018
  • 负责人:
    MacDonald, GerardAlexander(Sandy)
  • 依托单位:
国内基金
海外基金
基于“freeze-thaw”诱导的新型无试剂化纳米粒子负载适体探针高效快速检测中药中真菌毒素污染研究
  • 批准号:
    81903798
  • 项目类别:
    青年科学基金项目
  • 资助金额:
    21.0万元
  • 批准年份:
    2019
  • 负责人:
    张磊
  • 依托单位: