Enhancement of the cryopreservation suvivability and regenerative capacity of plant tissues for genetic resources cryopreservation in horticultural crops.
Enhancement of the cryopreservation suvivability and regenerative capacity of plant tissues for genetic resources cryopreservation in horticultural crops.
批准号:
07456012
负责人:
HARADA Takashi
金额:
$4.54万
依托单位:
依托单位国家:
日本
项目类别:
Grant-in-Aid for Scientific Research (B)
财政年份:
1995
资助国家:
日本
项目状态:
已结题
起止时间:
1995 至 1997
中文摘要
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英文摘要
A cryopreservation technique of genetic resources of horticultural crops consists of a combination of the tissue culture-derived plant regeneration technique and the various technique which enables survival of the frozen-thawed tissues. This study examined fundamental phenomena relating to the techniques.1.Establishment of plant regeneration systems through tissue culure. (1), In Actinidia arguta, micropropagation in a short period could be realized through etiolation culture in which nodal segments excised from the cultures, which were derived from in vitro culture of nodal segments of current shoots, were cultured in the dark. (2), All shoots obtained in Actinidia polygama petiole culture formed roots and developed into plantlets. (3), Actinidia kolomikta showed the same system as in Actinidia polygama..2.Changes in freezing tolerance of tissues. (1), In cold acclimation period through autumn and winter, shoot tips of Lonicera caerulea var. emphyllocalyx growing in field rose its freezing tolerance, lowered water content, and increase tri saccharides. Cold acclimation of cultures increased freezing tolerance of its nodal segments. (2), In shoot tips of Asparagus officinalis growinng in the field, preculture enhanced sugar uptake, dehydration and freezing tolerance rise.3.Survival of tissues frozen and thawed. (1), Lateral buds of Actinidia arguta grown in field showed 50% survival after the freezing solution-immersion, slow cooling-dehydration, and liquid nitrogen-immersion cryopreservation. (2), Inlateral buds excised from shoots of Actinidia arguta cultures, cold acclimation (5゚C,4weeks+0゚C,2 weeks) or preculture (a high sugar concentration-medium 2 days) promoted survival.The results obtained in this study are considered to contribute to the plant genetic resources cryopreservation in future.
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劉 永立: "ミヤママタタビ(Actinidia kolomikla Maxim.)新梢組織のin vitro培養における器官形成および植物体再生" 園芸学会雑誌. 64.4. 671-679 (1997)
刘永利:“猕猴桃芽组织的器官形成和植物再生。”园艺学会杂志 671-679(1997)。
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Takashi, Suzuki: "Increase in Freezing Resistance of Excised Shoot Tips of Asparaqus officinalis L.by Preculture on Sugar-Rich Media" CRYOBIOLOGY. 34・3. 264-275 (1997)
Takashi,Suzuki:“通过在富含糖的培养基上预培养来提高芦笋切下的茎尖的抗冻性”,CRYOBIOLOGY 34・3(1997)。
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劉 永立: "ミヤママタタビ(Actinidia kolomikta Maxim.)新梢組織のin vitro培養における器官形成および植物体再生" 園芸学会雑誌. 65・4. 671-676 (1997)
刘永利:“猕猴桃新枝组织的体外培养的器官形成和植物再生”,园艺学会杂志 65・4(1997)。
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Yong-Li Liu: "Organ Formation and Plant Regeneration from Various Tissues of Tara Vine (Actinidia arguta Planch.)ultured in Vitro." J.Japan.Soc.Hort.Sci.64 (2). 261-265 (1995)
刘永利:“体外培养的塔拉藤(软枣猕猴桃)各种组织的器官形成和植物再生。”
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Yong-Li Liu: "Organ Formation and Plant Regeneration in in-vitro Culture of Petiole Segments of Actinidia polygama Miq." Res.Bull.Univ.Farm Hokkaido Univ.30. 9-14 (1997)
刘永利:“猕猴桃叶柄段体外培养的器官形成和植物再生”。
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