课题基金 / 基金详情

GRAINS

GRAINS
谷物
批准号：
7951350
负责人：
PENNY M KRIS-ETHERTON
金额：
$0.6万
依托单位：
PENNSYLVANIA STATE UNIV HERSHEY MED CTR
依托单位国家：
美国
项目类别：
财政年份：
2009
资助国家：
美国
项目状态：
已结题
起止时间：
2009-04-01 至 2010-03-31
来源：
https://reporter.nih.gov/project-details/7951350
关键词：
Body Weight decreasedClinical ResearchComputer Retrieval of Information on Scientific Projects DatabaseDietary FiberFundingGrantInstitutionInsulin ResistanceIntakeMetabolic syndromeObesityResearchResearch PersonnelResourcesRiskSourceUnited States National Institutes of HealthVisceralWeightglucose metabolism

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中文摘要
翻译
这个子项目是众多研究子项目之一
英文摘要
This subproject is one of many research subprojects utilizing the resources provided by a Center grant funded by NIH/NCRR. The subproject and investigator (PI) may have received primary funding from another NIH source, and thus could be represented in other CRISP entries. The institution listed is for the Center, which is not necessarily the institution for the investigator. The purpose of this study is to determine whether an increased intake of whole grain servings/day has a beneficial effect on visceral adiposity, adipokine levels and glucose metabolism after a weight stable and controlled weight loss period in subjects who are at risk for Metabolic Syndrome and insulin resistance.
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会议论文
WALNUT COMPONENTS VS WHOLE WALNUTS
MUSHROOM
THE EFFECTS OF PROCESSED TOMATOES ON ENDOTHELIUM AND PLATELET FUNCTION
HEALTHY FAT (DAG)
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