Ravine Vineyard Estate Winery 150: Product development and scale-up using fruit and vegetable seconds

Ravine Vineyard Estate Winery 150：利用果蔬副产品开发产品并扩大规模

• 批准号: 522682-2017
• 负责人: Nantel, Marc
• 金额: $ 1.82万
• 依托单位: Niagara College Canada
• 依托单位国家: 加拿大
• 项目类别: Applied Research and Development Grants - Level 1
• 财政年份: 2018
• 资助国家: 加拿大
• 起止时间: 2018-01-01 至 2019-12-31
• 项目状态: 已结题
• 来源: https://www.nserc-crsng.gc.ca/ase-oro/Details-Detailles_eng.asp?id=660637
• 关键词: Ravine; Vineyard; Estate; Winery; 150

Ravine Vineyard Estate Winery is a fifth-generation family farm and is home to an organic vineyard, a winery, a restaurant, a**cidery and retail store. Ravines goal is to relaunch their family's 1904 canning label with a new line of preserves that uses fruit**and vegetable seconds as their main ingredient.**A key challenge in agri-business is that of food waste, which occurs at the stages of production, processing and retailing. In**Canada, approximately 9% of food waste occurs on the field, and another 11% occurs at retail stores, due to products that are**considered seconds because of their imperfect visual qualities. This results in a loss of income for everyone involved, including**fruit and vegetable farmers. Ravine sees food waste as an opportunity and would like to provide a place for farmers and retailers**to capitalize on fruit and vegetable seconds.**This research project with Niagara College, Canadian Food & Wine Institute Innovation Centre, will involve product ideation;**product and process development; food safety assessments; co-packing identification; product scale-up; packaging; shelf-life**analysis; and regulatory/labeling claims. The results of this project will contribute to the profitability and sustainability of Ontarios**fruit and vegetable sector, and provide year-round revenues that will help to ensure the viability of Ravine for generations to come.**References**1. Food Waste in Canada, Value Chain Management Centre. http://vcm-international.com/wp-content/uploads/2014/01/Food-**Waste-in-Canada-November-2010.pdf

Ravine Vineyard Estate Winery是一个第五代家庭农场，拥有有机葡萄园，酿酒厂，餐厅，苹果酒店和零售店。Ravines的目标是重新推出他们家族1904年的罐头标签，推出一系列新的蜜饯，使用水果和蔬菜作为主要成分。农业综合企业面临的一个关键挑战是在生产、加工和零售阶段产生的食物浪费。在 ** 加拿大，大约9%的食物浪费发生在球场上，另外11%发生在零售店，这是由于产品因其不完美的视觉质量而被认为是秒级的。这导致包括 ** 水果和蔬菜农民在内的所有相关人员的收入损失。Ravine将食物浪费视为一个机会，并希望为农民和零售商提供一个利用水果和蔬菜秒的地方。该研究项目与尼亚加拉学院，加拿大食品和葡萄酒研究所创新中心，将涉及产品构思;** 产品和工艺开发;食品安全评估;共同包装识别;产品规模扩大;包装;保质期 ** 分析;和监管/标签声明。该项目的结果将有助于安大略省 ** 水果和蔬菜部门的盈利能力和可持续性，并提供全年收入，这将有助于确保Ravine为子孙后代的生存能力。参考文献 **1.加拿大食物浪费，价值链管理中心。http://vcm-international.com/wp-content/uploads/2014/01/Food-**Waste-in-Canada-November-2010.pdf