Defining the function of Arabidopsis candidate genes in the regulation of barley seed germination

本项目将通过传递拟南芥遗传研究的信息，确定大麦发芽和制麦品质关键候选基因的功能。利用这里聚集的多学科团队，我们将首次能够回答有关发芽的比较生物学，关键调控途径的功能以及这些组分对麦芽特性和酿造功能的影响的具体问题。该项目将为发芽研究提供新的遗传资源，并为拟南芥向谷物成功转移信息提供框架。

This project will define the function of key candidate genes in barley germination and malting quality by transferring information from genetic studies in Arabidopsis. Using the multidisciplinary team assembled here, for the first time we will be able to answer specific questions about the comparative biology of germination, the function of key regulatory pathways, and the influence of these components on malting characteristics and brewing functionality. The project will provide new genetic resources for germination studies and present a framework for the successful transfer of information from Arabidopsis to cereals.